Sutherland was established on 8th August 1988 as a meat trader by Reynaldo Alfonso trading commodity meats from across the globe - beef, lamb, pork and poultry meats. Sutherland Gastronomy the meat branding division was established in 2004, with the assistance of Reynaldo’s son, Romeo Alfonso with the main focus on marketing major, niche brands of meat and poultry in Hong Kong and Macau. Current
ly Sutherland represents over 20 exclusive brands of meat from United States, Europe and Australia, Thailand and China. Sutherland remains solely focused on raw, cooked, chilled or frozen meat products. Sutherland branding division has made major strides in the last few years with our brands being distributed in over 400 major retail outlets, gourmet restaurants and hotels across Hong Kong and Macau. We are continuously working with brands in new product development and seeking out brands to remain at the forefront of Hong Kong and Macau's meat industry. Facebook: https://www.facebook.com/Sutherlandgastronomy
Twitter: https://twitter.com/sutherlandmeat
Pinterest: https://www.pinterest.com/sutherlandmeat/
YouTube: https://www.youtube.com/user/sutherlandhkmeat
Instagram:
https://instagram.com/sutherlandmeat/
