The Larder

23/10/2026

Hallowe'en is just around the corner and we still remember the excitement of getting a homemade toffee apple. Is this the year you start the tradition for your guisers?

Toffee Apples 🍎🍏 Recipe - https://www.janespatisserie.com/2018/10/08/toffee-apples/

22/10/2026

Pumpkins have arrived at The Larder!

This year, alongside our traditional orange pumpkins, we've got some rather spooky visitors – Ghost pumpkins!

Whether you're planning a frighteningly good Halloween display or getting ready for some pumpkin carving, we've got you covered!

Pop in and pick your perfect pumpkin!

22/10/2026

If you're planning on carving a pumpkin then you should have a plan on what you want to do with the pumpkin flesh.

We can recommend trying your hand at pumpkin bread.

Make this moist, cake-like pumpkin bread for a seasonal treat. Best served thickly sliced with butter or a drizzle of maple syrup, and a cup of tea.

21/10/2026

We know you love Tracklements. But would you like to see Fresh Chilli Jam on our shelves?

The perfect balance of sweet & spicy! 🌶

Our award-winning Fresh Chilli Jam is delicious paired with cheese, fish and meats. What's your favourite way to enjoy it? 🧀🍗

20/10/2026

We're not the world's biggest cauliflower fans, but we'd certainly try this - it looks delicious!

🍯🧀 Honey Curry Roasted Cauliflower with Grilled Halloumi and Crunchy Chickpeas

Ingredients:
1 cauliflower, cut into florets
200g halloumi, sliced
400g chickpeas, drained
2 tbsp honey
2 tbsp olive oil
1 tbsp curry powder
1 tsp smoked paprika
½ tsp chilli flakes
1 tbsp lemon juice
Salt & black pepper, to taste
Fresh coriander, chopped

Instructions:
Toss cauliflower and chickpeas with olive oil, curry powder and smoked paprika.
Roast at 200°C for 25–30 mins until golden and crispy.
Grill halloumi for 2–3 mins per side until golden.
Mix honey, lemon juice and chilli flakes.
Drizzle the honey mixture over the roasted cauliflower and chickpeas.
Top with grilled halloumi and fresh coriander before serving.

Servings: 3

19/10/2026

If a cake has fruit in it then it's good for you. That may not be an actual fact but this French Apple Cake is absolutely delicious.

This easy apple cake recipe is packed with tart-sweet apples in a tender, buttery cake with a hint of rum. A simple French dessert for fall.

16/10/2026

How good do these look? Your family would think you're the best cook with these beauties.

Apple, Feta & Walnut Flatbread with Rosemary Drizzle

15/10/2026

Who said cheesecakes have to be sweet? What would you say to a tomato and basil cheesecake? Yes or no?

I know we usually think of cheesecake as something sweet, but wait until you see this!

This Tomato & Basil Savoury Cheesecake is creamy, fresh and packed with flavour. It’s such a beautiful little twist on the classic, and honestly, it’s one of those recipes that makes you want to try something different.

Perfect for lunch, a light dinner, or when you want to impress your guests without making something complicated.

Would you try a savoury cheesecake?

14/10/2026

The best breakfasts start with the best ingredients. That's why we stock Ardfern Black Pudding.

13/10/2026

Have you got the soup pot looked out yet?

What are your favourite soups? We're going to start you off strong with a lovely recipe for cauliflower soup.

https://cookieandkate.com/creamy-roasted-cauliflower-soup-recipe