What are the opening hours?

Monday 9am - 4:30pm Tuesday 9am - 4:30pm Wednesday 9am - 4:30pm Thursday 9am - 4:30pm Friday 9am - 4:30pm

EntoKitchen

EntoKitchen® has been created to fill the growing need and market for edible insects. High in protein, fibre, healthy fats, vitamins & minerals.

This is the food of the future.

21/10/2022

We think everyone should try our Tasty Mealworms this Halloween Season. 🎃
That's why we are offering you 50% OFF - no code is necessary - the discount will be applied at the checkout -> https://www.entokitchen.com

22/04/2021

Happy Earth Day 🌍🌎🌏

At EntoKitchen we know just how important our planet is, and we are trying to make small changes to help save it!

We are celebrating today by giving you 𝟏𝟎% 𝐨𝐟𝐟 𝐮𝐧𝐭𝐢𝐥 𝐭𝐡𝐞 𝐞𝐧𝐝 𝐨𝐟 𝐭𝐡𝐞 𝐰𝐞𝐞𝐤! (automatically added at the checkout too) 🥳

10/11/2020

It's the quarter final in the tent and for dessert week we've made a delicious chocolate cheesecake. It wouldn't be without the extra mealworms 🐛

Only two weeks left to play along, don't forget to tag us in your creations. You can find the recipe here 👉
https://www.entokitchen.com/blogs/the-great-ento-bake-off/week-8-dessert-week

03/11/2020

It's 80's week in the tent and this week we made some profiteroles using buffalo worm protein powder. We threw in some extra worms for extra flavour 🤤🐛

Why not have a go yourself head over to 👉 www.entokitchen.com/blogs/the-great-ento-bake-off

27/10/2020

It’s Week Six & it’s all about 🇯🇵 in the Bake Off tent tonight!
We had a go at making Goyzas with Crickets, tho have a go yourself head over to www.entokitchen.com/blogs/the-great-ento-bake-off

20/10/2020

It’s Pastry Week in the Bake Off tent...
Why not have a go at making our super tasty, protein packed, mealworm quiche. 😋 head over to www.entokitchen.com for all our recipes 😍

13/10/2020

It’s Bake Off day!
Head over to https://bit.ly/372Jvh0 for our step by step guide to make these delicious NY Style Cookies!

06/10/2020

Week 3 is Bread Week!
We have a delicious Grasshopper Focaccia for you to try 😋
Head over to www.entokitchen.com & click the ‘Bake Off’ tab.

And share your creations with

29/09/2020

Who’s excited for Bake Off Week 2?

Join along with our Weekly and introduce the power of insects in your family’s diet (the tasty way).

https://bit.ly/36cLMWm

22/09/2020

With finally back on our screens tonight (yey!) we've decided to do a weekly bake of our own - Ento style!

They're kicking it off with Cake Week so our master chef, Alex whipped up a Buffalo worm cake - why not play along too?

Find the step by step guide here: https://bit.ly/3kC2jag

Tag us using in any of your ento creations 🦠🍰

28/08/2020

What are you doing this Bank Holiday?
No matter what it is, stay fuelled with our high protein snacks 👌🏼

28/08/2020

Bank holiday weekend is coming, don’t forget your protein packed snacks to make any picnic Boom!

🍃Top on your salad
🦦Eat alone as a tasty snack
👭Share with your friends

Address

Unit 35 Holme Bank Mills
Mirfield
WF148NA

Opening Hours

Monday	9am - 4:30pm
Tuesday	9am - 4:30pm
Wednesday	9am - 4:30pm
Thursday	9am - 4:30pm
Friday	9am - 4:30pm

Website

http://www.entokitchen.com/

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