What are the opening hours?

Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm Saturday 9am - 4pm

The Farmers Butcher

Name: The Farmers Butcher
Address: Swallowfields Farm, Blackhill Road, Lyndhurst, SO437JJ, GB
Telephone: +441794322686

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The Farmers Butcher

Family run independent Butchery and Farm Shop. We specialise in local, quality produce and supporting the local farming community. Pop Up Foodie events.

Local delivery. Mike and Sarah welcome you to The Farmers Butcher. Supplying local meats to both retail and catering customers from our shop in the New Forest.

06/06/2026

Thank you to everyone who braved the weather and came to support us and and today. The boys did well and Lisa from Parkers sold out of her gluten free produce. 👏👏👏👏👏

05/06/2026

🐔 NEW PRODUCT ALERT 🐔

We're delighted to launch our brand new Free Range Meat Box No. 14, packed full of premium Creedy Carver Free Range Chicken from Devon.

****Are you a subscriber? Check your inbox for your exclusive discount on our new meat box****

If you've never tried Creedy Carver chicken before, you're in for a treat. Slow-grown to high welfare standards, their chickens are renowned for their outstanding flavour, tenderness and quality, making them a favourite with chefs and food lovers across the country.

This box has been designed to give you fantastic versatility in the kitchen and on the BBQ, including:
🍗 A whole free range chicken (minimum 2kg)
🍗 Free range chicken breasts
🍗 Free range bone-in thighs
🔥 Our homemade BBQ chicken drumsticks
🥓 Handmade chicken cushions filled with sage & onion stuffing and wrapped in streaky bacon.

Whether you're planning family dinners, batch cooking for the freezer, a Sunday roast or firing up the BBQ, this box has you covered.
✔ Premium British free range chicken
✔ High welfare poultry from Devon
✔ Prepared by our skilled butchers
✔ Naturally gluten free
✔ Excellent value at just £75 per box

📅 Please allow 7 days' notice when ordering, as we receive our Creedy Carver delivery once per week.

📍 Available for collection Thursday, Friday and Saturday, with local home delivery available on Fridays.

🛒 Order online at www.thefarmersbutcher.co.uk/shop
📩 Send us a message
📞 Or call us on 01794 322686

Who loves proper free-range chicken? 🙋‍♂️🙋‍♀️

03/06/2026

Do you have a Gluten Free diet??

This Saturday we have Parker's Free From visiting us! We already sell their pies and sausage rolls, which many of our customers love. They will also be bringing quiches, Scotch eggs, and new product, ready mixes! They only sell GF products, so pop over to meet them!

We also specialise in GF in our farm shop.

Here's a few products to tempt you.
🌿All our burgers are made onsite and are ALL Gf.
🌿 We always have handmade gf sausages.
🌿 Mostly all of the meat coatings are gf.
🌿 We have gf bread.
🌿 Gf sweet treats, biscuits and cake.
🌿 GF pies and sausage rolls.
🌿 Gf ready to use pastry mix.
🌿 Lots of our dry products on the selves are gf.
So come and see us! This Saturday to meet Parkers, or

📍Our Butchery and Farm Shop is in The New Forest. Find us at Swallowfields Farm, on Blackhill Road, Between Wellow and Bramshaw.
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Give us a 👍 if you have a gf diet!

02/06/2026

🌟 FOODIE SATURDAY – 6th June! 🌟

We're excited to welcome Chef Alex and the LOAF Wagon to The Farmers Butcher from 11:30am this Saturday.

This week, Chef Alex will be serving his delicious grilled sourdough toasties, freshly prepared and served with a dip of your choice. Simple, satisfying food made with quality ingredients and plenty of flavour.

Gluten-free customers 🌿, this one's for you! 🎉

Not only can Chef Alex cater for gluten-free diets, but we'll also be joined by Parkers Free From, bringing a fantastic range of gluten-free🌿 products for you to browse and buy.

Alongside their popular gluten-free pies (which we sell in the farm shop), they'll be bringing quiches, Scotch eggs, new product launches and their gluten-free bake-at-home mixes. It's a great opportunity to discover the wider range from a producer we know many of our customers already love.

Whether you're popping in for lunch, stocking up on gluten-free goodies, or just fancy a foodie treat, we'd love to see you.

📅 Saturday 6th June
⏰ From 11:30am
📍 The Farmers Butcher

Come hungry and bring your foodie friends! 🥪🥧✨

29/05/2026

We’re incredibly proud to have once again achieved a ⭐⭐⭐⭐⭐ 5 Star Food Hygiene Rating following our latest inspection from the Environmental Health Officer.

This recognition reflects the hard work, dedication, and high standards our whole team maintains every single day — from preparation and cleanliness to food safety and customer care.

A huge thank you to our amazing staff and loyal customers for your continued support. Quality, care, and trust will always remain at the heart of everything we do here at The Farmers Butcher. 🥩❤️

28/05/2026

🌭 Fun Facts About Our Sausages 🌭
We thought we’d share a few behind-the-scenes facts about the sausages here at The Farmers Butcher… 👀🥩

• We make all our own sausages in-house (normally Dan!) — apart from our Pork Cumberland sausage.

• All of our pork sausages are made using local New Forest pork from Storms Farm, Cadnam 🐖📍

• Sausage making day is Wednesday, so if you pop in on a Tuesday, don’t expect freshly made sausages just yet! 😄

• Our Cumberland sausage is one of our most popular — and the best value too! Buy a tray of 30 for just 60p each 💥

• We make different flavour sausages every week, usually around 5–6 different varieties to choose from.

• One of our best sellers is Bacon Jam sausage… and despite the name, there’s no jam in it — but there IS plenty of chilli! 🌶️🔥

• We always have gluten free sausages available 👍

• Sausages are brilliant on the BBQ! Mike’s top tip: pre-cook them in boiling water for a few minutes before finishing them on the BBQ for perfectly cooked sausages every time 🔥

• We use natural skins on all our sausages.

• Fancy having a go yourself? We offer sausage making masterclasses, so you can come and make your own! 👨‍🍳🌭

What’s your favourite sausage flavour from us? 👇

27/05/2026

Think BBQ is just burgers and sausages? 👀

It’s time to level up your grill game with our Beef Short Ribs — now just £17.50 per kilo 🔥🥩

Perfect for proper low & slow BBQ cooking, beef short ribs are packed with rich flavour and become unbelievably tender when cooked the right way.

🔥 Mike’s top BBQ tips:
Prepare your ribs with a dry rub — try dry herbs, chilli, ginger, crushed mustard seeds, rock salt, and crushed peppercorns (or keep it plain and simple if you prefer).

Cook over indirect heat at around 120–140°C for 5–7 hours, letting the smoke and seasoning do all the hard work.

When they’re ready, the meat should pull clean from the bone with a deep bark on the outside and melt-in-the-mouth texture inside 🤤

Trust us… once you’ve tried short ribs on the BBQ, there’s no going back.

Pop into The Farmers Butcher and grab yours while stocks last! 🔥 If at any time you need advice, Mike is happy to talk about cooking on a BBQ all day long!!!

SmokeAndFire

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Address

Swallowfields Farm, Blackhill Road
Lyndhurst
SO437JJ

Opening Hours

Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm
Saturday	9am - 4pm

Telephone

+441794322686

Website

http://www.thefarmersbutcher.co.uk/

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