HS Murray Fishmongers

01/06/2026

The youngsters have had a winning weekend..

Congratulations 🎊

28/05/2026

The final May counter will hold

Haddock
Lemon Sole

Cod Loin
Hake

Monkfish
Halibut

Bass
Bream

Salmon
Salmon Heads

Sea Reared Trout

Smoked Haddock

Kippers
Kipper Fillets

Samphire

Arbroath Smokies
Smoked Mackerel

Hot Smoked Salmon
Sliced Smoked Salmon

Anchovies
Marinated Herring

Shetland Mussels
Shetland Scallops
East Neuk Surf Clams

Creel Caught Langoustine

Squid

Cumbrae Oysters

Dressed Crab
White Crabmeat Tubs
Crab Claws

Scottish Tomatoes
Chipping Potatoes
Aberdour Honey
Free-range Eggs

The Team @ HS Murray Fishmongers
🐟 🐠 🎣 🐡

A wee bus trip last weekend for some of us..Roy had the honour of carrying the Cup onto the plinth at Hampden. Our customer Mo the kit man was there too.

25/05/2026

🎊 Congratulations to our team at Aberdour Shinty Club..Cup winners 🏆 👏

Central Scotland P3 and Under Champions 🏆 🥇

Massive Congratulations to our Aberdour team who went undefeated at the Central Scotland Development trophy today 👏

They all played some fabulous shinty with some excellent passing and finishing 👌

Well done to Stirling for coming runners up and Edinburgh who came 3rd 👏👏

Thanks to Sandy from Gaels for organising and prepping all the fixtures. The two young refs from Gaels who were superb and the parents who helped with scores /timing and organising children.

Thanks to everyone who attended and helped support 🖤

Great fun had by everyone 😊

HS Murray Fishmongers

21/05/2026

Cup Final Weekend counter will contain :

Haddock
Lemon Sole

Cod loin

Monkfish

Halibut
Tuna

Salmon

Sea Bass
Sea Bream

Smoked Haddock

Kippers
Kipper fillets

Samphire

Squid

Dressed crab
Tubs of white crabmeat

Surf clams
Scallops
Mussels
Cumbrae Oysters

Arbroath Smokies
Smoked Mackerel

Sliced cold-smoked Salmon
Hot-smoked Salmon

Scottish tomatoes
Lemons
Aberdour Honey
Local Free-range Eggs

Chipping Potatoes

The Team @ HS Murray Fishmongers.
🐟 🐠 🎣 🐡

Enjoy your weekend everyone.

Wishing the Pars, and fans of both clubs, a wonderful day.

14/05/2026

Friday counter will include

Haddock
Lemon Sole
Cod loin

Monkfish
Halibut

Salmon

Sea Bass
Sea Bream

Smoked Haddock

Kippers

Tuna

Samphire

Squid

Scallops
Surf clams
Mussels
Cumbrae Oysters
Arbroath Smokies
Smoked Mackerel
Sliced cold-smoked Salmon
Hot-smoked Salmon

Aberdour Honey
Local Free-range Eggs
Chipping Potatoes...update from Rab to say this weeks are fantastic.

New season Scottish tomatoes 🍅 and aren't they just amazing...

The Team @ HS Murray Fishmongers
🐟 🐠 🎣 🐡

14/05/2026

The New Season tomatoes have arrived. 🤩🤩

14/05/2026

This will be fabulous 👌

Our next themed night is one that was a massive hit last year...

🐟 Seafood Night 🐟

Our chefs will be putting on a six course seafood taster menu for one night only on June 4th!

All fish supplied by the wonderful HS Murray Fishmongers Inverkeithing 😁

One sitting at 7pm. A £10 deposit per person will be required upon booking. Be quick! Last year we were jam packed for this event.

Call 01383 341270 to book

07/05/2026

Tomorrow's Friday counter includes

Haddock
Lemon Sole

Cod loin

Monkfish
Halibut

Tuna

Salmon

Sea Bass
Sea Bream

Smoked Haddock
Kippers

Samphire

Dressed Crab
White crabmeat tubs

Squid
Scallops
Mussels
Surf clams
Cumbrae Oysters

Arbroath Smokies
Smoked Mackerel
Sliced cold-smoked Salmon
Hot-smoked Salmon

New Season Local Aberdour Honey

Local Free-range Eggs
Chipping Potatoes
Lemons

Fabulous photos from our talented customers at the weekend.

Tuna sushi and fresh squid on the BBQ.

The Team @ HS Murray Fishmongers
🐟 🐠 🎣 🐡

04/05/2026

We are proud to support The Scottish Fisheries Museum Anstruther.

30/04/2026

Bank Holiday weekend counter will hold

Friday counter tomorrow will hold:

Haddock
Lemon Sole
Cod loin

Monkfish
Halibut

Salmon
Sea reared trout

Sea Bass
Sea Bream

Smoked Haddock /pale & yellow

Kippers
Kipper fillets

Tuna

Samphire

Squid

Scallops
Mussels
Cumbrae Oysters
Surf clams

Dressed crab 🦀
Tubs of white crab meat

Arbroath Smokies
Smoked Mackerel

Sliced cold-smoked Salmon
Hot-smoked Salmon

Local Free-range Eggs
Chipping Potatoes

The Team @ HS Murray Fishmongers
🐟 🐠 🎣 🐡