13/05/2026
We’re Hiring a Head Baker 🥖🥯🥐
Our menu is the real deal: it’s seasonal, it’s fresh and it has sustainability and community at its heart. So, if using seasonal and baking from scratch excites you, please apply.
The perfect person will be passionate about local, fresh ingredients and driven by creating exceptional food. You will have a background of working in a busy bakery with a seasonally-led menu. Creative flair is encouraged. You will have a natural eye for detail and a keen willingness to learn.
You will motivate the people around you to create a culture of passion and enthusiasm for the production and service to the very best standard. You will also cultivate an excellent working partnership with the Events Managers, Restaurant Managers, Senior Managers, Directors and Owners. You will use creative thinking and initiative to develop ideas and make delicious food.
About Hawarden Estate
Hawarden Estate is one of Britain’s most creative, forward-thinking, storied and beautiful private estates. It’s home to a Farm Shop and bakery. But that’s not all. We also have The Glynne Arms located in Hawarden village, The Walled Garden School of craft, wellness and food, Some of the finest holiday homes in Britain, a seasonal campsite (plus lots, lots more.)
Each of these elements is run with deep passion and skill by people that care; and we know that this shows. We’re looking for a new member of the team to help shape the future of our growing bakery. Please share with good people. 🧡
What you’ll be doing ⬇️
Managing a small team of baker
Seeking and implementing efficiencies in our current bakery set up
Maintaining the quality of the current menu
Creating and maintaining relationships with our current and potential suppliers
Recipe and future Menu Development alongside our chefs
In return we offer ⬇️
Competitive salary from £35,000 DOE
Discounts across all of our businesses
Friendly working environment
Opportunity to grow and develop
To apply please send your CV to [email protected] 📮
