14/05/2026
Just look at that! I've been slow cooking this lamb all day for Minted Lamb Pies.
I fancied a pulled lamb vibe for this one and it definitely delivers.
Honoured to have served the village of Ashwell for over 100 years and counting...
3 Mill Street
Ashwell
SG75LY
| Tuesday | 8am - 4pm |
| Wednesday | 8am - 4pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |
| Saturday | 8am - 1pm |
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