Y Cwt Mwg

Call Directions Website

Y Cwt Mwg We are a family run smokery based on Anglesey. We traditionally kiln-smoke our produce using oak chips

Y Cwt Mwg is a family run smokery based on the Isle of Anglesey. We traditionally kiln-smoke our products using oak and other hardwoods. We are passionate about the quality and taste of our Welsh smoked produce. We use locally sourced fish when possible including Anglesey Trout and a range of local meats. We are passionate about sourcing sustainable fish and do not use artificial colourings, flavourings or preservatives. We have the facilities to cold and hot smoked a wide range of products. We can send products by mail order and next day delivery all across the UK. For larger customers we can supply wholesale and we also provide contract smoking services to add value to your products. You can call in at our smokehouse in Dulas on Anglesey where you can purchase our products, we stock a range of products from fish to meats such as bacon, sausages, chicken and duck and a range of cheeses and dried goods.

Edrych ymlaen am yr penwythnos ! Looking forward to the weekend 🤩
26/10/2026

Edrych ymlaen am yr penwythnos !
Looking forward to the weekend 🤩

Pa caws yw eich ffefryn? Which cheese is your favourite 🧀 Smoked extra mature cheddar🧀 Smoked Red Leicester 🧀 Smoked che...
25/10/2026

Pa caws yw eich ffefryn? Which cheese is your favourite

🧀 Smoked extra mature cheddar
🧀 Smoked Red Leicester
🧀 Smoked cheddar with garlic & herbs
🧀 Smoked Red Leicester with chillies

If you don’t know or can’t decide we have the answer! Our smoked cheese platter has a slice of each to enjoy 😍🧀

Os ydych ddim yn siwr mar gen ni’r ateb i chi! Ein platter caws hefo tipyn bach o bob un i chi drio 🧀😍

What a difference vacuum sealing makes! 😁It never ceases to amaze us how much the vacuum-packing process enhances the be...
23/10/2026

What a difference vacuum sealing makes! 😁

It never ceases to amaze us how much the vacuum-packing process enhances the beautiful, rich colour of our smoked Brie and Camembert.

Just look at the difference between before and after sealing! The vacuum packaging really brings out those gorgeous golden, smoky tones, making these cheeses look even more irresistible.

We vacuum pack our smoked products for longevity and it's a bonus you get to see the entire product and it looks soo good 😍

Beautifully smoked, expertly packed and looking absolutely delicious!

** yes this is a true before and after photo with the same cheese 😁😁😁

Did you know you can order whole sides of smoked salmon from us? If you're planning a party, special occasions, the C wo...
22/10/2026

Did you know you can order whole sides of smoked salmon from us?

If you're planning a party, special occasions, the C word 🎄🎅, or would like to treat yourself or a friend to a whole side (or half 😁) of cold smoked salmon or kiln roasted salmon depending on your favourite 😍

You can order via our website or send us a message or email.

Oedd chi'n gwybod eich bod yn gallu archebu ochr cyfan (neu hanner) o eog wedi fygu gan ni?

Os ydych angen anrheg i ffrind neu rhywun speshal, neu os gen chi parti yn dod i fynu, hyd yn oed erbyn diwrnod 'dolig 🎅🎄 allwch archebu eog mwg, neu eog mwg wedi rhostio dibynu beth yw eich ffefryn.

Ewch draw i ein wefan neu gyrwch negas neu ebost i ni.

21/10/2026

The weather is not looking promising for the weekend!! 😭🫣
Call be brave or stupid! but we will be open!! It will depend on the wind, whether or not we’ll have the hatch open but we will be inside the trailer with our usual selection of sourdoughs, honey, jams, cheeses and meats !! 😋

This weeks specials will be -
Pepperoni Pizza 🍕
Sage n’ Onion 🌿🧅
Pumpkin Spice 🎃
Chocolate 🍫

I will probably be baking slightly less this week due to the predicted bad weather…
So to avoid disappointment and make sure your favourite loaf is waiting for you PRE-ORDERS ARE HIGHLY ADVISED!!

Thank you 🤩
Ryan

Cheese the day!! Cheddar, Stilton, Brie or Camembert? Which is your favourite? I can't choose because i love all of them...
21/10/2026

Cheese the day!!

Cheddar, Stilton, Brie or Camembert?

Which is your favourite?

I can't choose because i love all of them 😍 but I would choose each one for a different reason.

🧀 Smoked Welsh Cheddar - I LOVE using this to make cheese sauce for mac n cheese or cauliflower cheese

🧀 Smoked Stilton - It makes the most amazing broccoli & stilton soup or sliced on a cracker paired with a nice glass of red 🍷😍

🧀 Smoked Brie - 2 things i love. On a pizza & bacon and brie sandwich 🤩

🧀 Smoked Camembert - baked until gooey and eaten with cheese crackers 🤤🤤

What are your reasons?

Pa un yw eich ffefryn?

Fedra'i byth dewis dwi'n hoffi nhw gyd, ond fyswn i'n pigo bob un am wahanol rheswm.

🧀 Cheddar - mae'n gwneud sos caws ardderchog i ddefnyddio hefo macaroni neu cauliflower.

🧀 Stilton - gwneud cawl hefo frocoli neu pario fo hefo glasiad o gwin coch a cracyrs.

🧀 Brie - dwy peth dwin hoff iawn o - ar ben pitsa neu brechdan bacwn a brie

🧀 Camembert - wrth gwrs mae'n rhaid coginio tan bod o wedi meddalu ac ei fwyta hefo cracyrs caws

Beth yw eich resymau chi?

Be ydych yn hoffi i frecwast? 😍What do you like for breakfast.? 👀We think everyone should enjoy our smoked black pudding...
20/10/2026

Be ydych yn hoffi i frecwast? 😍

What do you like for breakfast.? 👀

We think everyone should enjoy our smoked black pudding and smoked bacon once in a while 😋

soo many breakfast options ........ 😍😍

- pancakes topped with smoked bacon
- full welsh breakfast
- bacon and black pudding omelette
- breakfast burrito or egg wrap
- baked bacon, black pudding, egg hash
- bacon and egg muffins
- cheese, bacon and egg crepes / pockets
- egg bacon and avocado quesadilla

did i miss any breakfast options ???
comment below your favourite 👇

Edrych ymlaen 😍🏴󠁧󠁢󠁷󠁬󠁳󠁿👌🏼 Looking forward to this event 🤩🏴󠁧󠁢󠁷󠁬󠁳󠁿😁
19/10/2026

Edrych ymlaen 😍🏴󠁧󠁢󠁷󠁬󠁳󠁿👌🏼
Looking forward to this event 🤩🏴󠁧󠁢󠁷󠁬󠁳󠁿😁

Did you know we smoke garlic 🧄🔥 🧄How do you like to use your garlic?Here are a few of my favourite ways. 😍1. slice the t...
19/10/2026

Did you know we smoke garlic 🧄🔥 🧄

How do you like to use your garlic?

Here are a few of my favourite ways. 😍

1. slice the top to expose the garlic tips, drizzle with olive oil and salt, bake and then squeeze on top of a toasted sourdough 😍

2. chop/mince as many cloves finely as you want and mix with smoked butter to make home made smoky garlic butter 🤩

3. make smoked garlic confit 😍

Oedd chi'n gwybod bod ni yn mygu garlleg?
Syt ydych yn hoffi coginio hefo garlleg?
Dyma rhai o ffefryn fi uwchben.

Address

Cors Yr Odyn
Amlwch
LL709DX

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 4pm

Telephone

+447584093619

Alerts

Be the first to know and let us send you an email when Y Cwt Mwg posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category

Nearby grocery stores