10/06/2026
✨Maestro Circle 2026 – Francuska✨
Biti deo ovogodišnjeg Maestro Circle događaja za nas je bilo veliko iskustvo, ali i prava inspiracija. Na jednom mestu okupili su se talentovani poslastičari iz različitih delova sveta, povezani istom strašću prema stvaranju izuzetnih deserata.
🧁Kroz radionice i masterclass predavanja imali smo priliku da upoznamo nove tehnike, moderne pristupe poslastičarstvu, ali i potpuno nove ukuse, kremove i kombinacije koje inspirišu nastanak novih poslastica.
✨Posebnu vrednost ovom događaju dala je razmena ideja i iskustava sa kolegama iz različitih zemalja. Upravo takvi susreti donose novu energiju, kreativnost i motivaciju da stalno pomeramo granice i stvaramo nešto drugačije.
🍰Ponosni smo što smo deo zajednice koja neguje znanje, inovaciju i ljubav prema slatkoj umetnosti — jer najbolje ideje nastaju onda kada se ukusi, kulture i kreativnost spoje na jednom mestu.
✨Maestro Circle 2026 – France✨
Being part of this year’s Maestro Circle event was a truly valuable experience for us, as well as a great source of inspiration. In one place, talented pastry chefs from different parts of the world came together, united by the same passion for creating exceptional desserts.
🧁Through workshops and masterclass sessions, we had the opportunity to discover new techniques, modern approaches to pastry making, as well as completely new flavors, creams, and combinations that inspire the creation of new desserts.
✨What made this event especially meaningful was the exchange of ideas and experiences with colleagues from different countries. Encounters like these bring fresh energy, creativity, and motivation to constantly push boundaries and create something unique.
🍰We are proud to be part of a community that values knowledge, innovation, and love for the art of pastry — because the best ideas are created when flavors, cultures, and creativity come together in one place.
