Carzan Local Meats

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Carzan Local Meats 🍁 Regenerative Ranchers | Sask
🌿 100% Grass-Fed Beef Jerky πŸ₯©
πŸ˜‹ Made with Simple Ingredients, You CAN Pronounce!
πŸ“Order online or visit us @ carzanmeats.ca!

Carzan is a Canadian family-owned premium snack brand crafting grass-fed beef jerky and high-protein meat bars with simple, real ingredients. Rooted in Saskatchewan ranching values, we make clean, nitrite-free snacks lightly sweetened with honey and built for busy families, athletes, and health-conscious Canadians. Our mission is simple: better fuel, better ingredients, better impact. Through our Snack & Give Back initiative, 2% of proceeds help feed Canadians in need. Order online at carzanmeats.ca for Canada-wide shipping.

10/21/2026

WE WILL DIE FOR OUR LIVESTOCK!

Until today, Carmen was the only person who had ever seen these videos. They've sat on my phone for almost eight years, and I've never shared them publicly. Even now, watching them brings back emotions I haven't forgotten.

October 18th, 2018. I got a call that no rancher or farmer ever wants to receive. My pasture was on fire.

That pasture was 30 minutes away. I had two small kids in the truck, so I drove 140 km/h to get them to my parents' place, dropped them off, and raced down the grid roads at 160 km/h to get to my cattle.

In that moment, all I could think about was getting my animals out alive. When I got into the pasture, I realized my cattle were scattered across nearly 1,000 acres. I started racing across the pasture, desperately trying to gather them before the fire reached them.

Cattle were running through flames. One of my bulls had actually caught fire. I called my dad, knowing there was no way he could get there fast enough to help, but I needed to hear his voice. I was scared. I remember crying on the phone, telling him I didn't know if I could get them out. That I might lose everything.

I managed to push the herd away from the flames toward an open gate, hoping I could get them into a neighbour's field. But when I swung back to gather a few stragglers, I drove my truck into a hollow and got hung up on a log.

That's when it hit me. It wasn't just the cattle that might not make it out. I might not either.

I'd spent years stockpiling grass because I knew drought was coming. That meant there was an incredible amount of fuel for that fire, and it was moving fast. The smoke was so thick I could barely see, but somehow I managed to get my truck unstuck and get the remaining cattle through the gate, with flames practically eating the back of my truck.

I remember seeing the local volunteer fire department watching from the road. There was nothing they could do at that point. When I finally got out, the fire chief tore a strip off me.

"Why the hell would you risk your life for cattle?"

I've thought about that question a lot over the years.

Because to us, they're not just cattle. They're animals we've raised, cared for, and taken responsibility for. They depend on us, and when things go wrong, we're the ones who have to be there.

As ranchers, we're stewards of the land and the livestock entrusted to our care. That responsibility doesn't disappear when things get dangerous.

Would I ever recommend someone put themselves in that position? Absolutely not. Looking back, I know how close I came to not making it home to my kids.

But that day, all I could think about was saving my cattle.

And I think that's something people who have never raised livestock might have a hard time understanding.

10/18/2026

Earth is hopeless at this point!

10/16/2026

Here we go Manitoba! IT. IS. TIME!

This weekend we will do the equivalent of a whole months worth of sales in three days!

This is our biggest weekend of the year and we will break sales records!

Carter is in Winnipeg Scattered Seeds Craft Market market.

Carmen is in Brandon π”Ήπ•£π•’π•Ÿπ••π• π•Ÿβ€™π•€ 𝔸𝕣π•₯𝕀 & ℂ𝕣𝕒𝕗π•₯𝕀 π•Šπ•’π•π•– .

Bring your friends, bring your family. Come show your support and help Carter or Carmen come out as the victor!

10/15/2026

See you in Winnipeg at Scattered Seeds or in Brandon at Brandon's Big One.
Let the Battle of Manitoba commence!

Scattered Seeds Craft Market π”Ήπ•£π•’π•Ÿπ••π• π•Ÿβ€™π•€ 𝔸𝕣π•₯𝕀 & ℂ𝕣𝕒𝕗π•₯𝕀 π•Šπ•’π•π•–

Happy birthday to this incredible human I get to call my own. I remember posting this photo when Carter and I first star...
10/14/2026

Happy birthday to this incredible human I get to call my own.

I remember posting this photo when Carter and I first started dating and thinking β€œhow is THIS my man?”

This man who can cattle whisper and code computers and calm my babies and hold my soul on the hard days and make me laugh with his childlike humour and joy and ridiculous shenanigans.

This man who takes care of all of the β€˜blue’ jobs in the home and joins me in the β€˜pink’ ones because he sees what’s needed and dives right in.

This man who makes my babies laugh and loves our kids with a wise deep love. The man who stills my mind when it’s racing and comments on all of the little things he loves about me endlessly.

This man. This business building, fire flaming πŸ”₯ leader of a man is man I get to celebrate today.

Holy moly am I ever grateful. Happy Birthday Handsome. I’d pick you every lifetime.

10/13/2026

For three years now, Carmen and I battle it out to see who can consistently beat our single day sales record.

That battle always happens on this weekend in Manitoba! With Carter at Scattered Seeds Craft Market in Winnipeg and Carmen at π”Ήπ•£π•’π•Ÿπ••π• π•Ÿβ€™π•€ 𝔸𝕣π•₯𝕀 & ℂ𝕣𝕒𝕗π•₯𝕀 π•Šπ•’π•π•–

Last year Carter and Carmen went back and forth, each destroying our sales records and ultimately Carter coming out as the winner by $500!

This year we are bringing MORE jerky, MORE flavours, and more drive to see who can be the 2026 winner!

Let's go Manitoba!

Before I built Carzan, I had to rebuild myself.I was overweight, unhappy, depressed, working full-time at a steel mill a...
10/10/2026

Before I built Carzan, I had to rebuild myself.

I was overweight, unhappy, depressed, working full-time at a steel mill and ranching full-time on top of it. I was working myself into the ground, and looking back, I wasn't living a life I was proud of.

My divorce was the turning point. It forced me to take a hard look at myself and where my life was heading. I knew I needed to make changes, and my health was the first place to start. I started eating keto, working out every day, and paying attention to what I was putting into my body. That's when I started flipping packages over, reading ingredient lists, and questioning what the hell was in the food we were eating.

Along that journey, I met Carmen. At the time, I didn't think I deserved a woman like her, so I took a year to work on myself and figure out who I wanted to be. Eventually, I showed up on her doorstep and begged her to take me back. Thankfully, she did. πŸ˜‚

Then COVID happened, and spending all that time together made me realize I never wanted to go back to the steel mill. I'd always believed I was meant to do something bigger with my life, and with Carmen beside me, we took the leap. We started Carzan, I quit my job, burned the boats, and went all in.

Six years later, four of those building a jerky brand, it's been one hell of a ride. Long days, sleepless nights, mistakes, sacrifices, and more stress than I'd care to admit. Has it been easy? Not a fu***ng chance. πŸ˜‚

But I get to work from home, be there for almost every one of my kids' activities, ranch, work alongside the woman I love, and connect with incredible people across Canada who are making changes in their own lives. That's worth more to me than any paycheque.

Carzan was never just about selling beef or jerky. It grew out of my journey to take control of my health, understand where our food comes from, and build a life I wanted to live.

I'm still figuring things out, making mistakes, and grinding every day. But I get to do it on my terms, surrounded by the people I love.

I get to live my best day, every day. And that's what success looks like to me. ❀️

10/04/2026

There are more days we love living in small town Sask than there are days we wanna move!

Because it says like this. Load up the wagon with jerky walk one little girl to kindergarten and take the three year old to the post office.

The slow down is making us realize where we want to take this business!

10/01/2026

I love travelling. I love seeing new places, meeting new people and experiencing the energy of a city like Toronto.

But damn, it feels good to come home.

Back to my family, ranch work and building this business.

Open skies. Quiet. And views that stretch 40, 50, sometimes 70 miles from our family ranch in the Touchwood Hills.

Sometimes you have to leave the prairies for a few days to remember just how damn lucky you are to call them home.

Cows, open skies and prairie sunsets.

That’s what my dreams are made of. πŸ€ πŸ‡¨πŸ‡¦

09/27/2026

That's a wrap! WOW!

What a wild 2 days IN Tdot.

We met our heroes, only to find out we are their heroes. Wild!

We had people asking us if we are using one of the biggest names in cpg content creation to help us make content lol. I guess a question he gets asked too! When we thought our content kinda sucked.

We got pulled aside by vendors, retailers and distributors who sought us out, have been watching our socials, and wanted to congratulate us on our growth, presence and voice in this space and ag.

We also met multi million dollar founders in person who we were online friends with and realized maybe bigger isn't always better.

We had conversations that definitely have changed our lives and our trajectory.

Thank you to everyone, for the love, the support and the candidness when we needed it most!

See you in Vancouver!

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Southey, SK

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