Sisterly Sweets Montreal

Sisterly Sweets Montreal Besoin d'informations contactez nous, Tania au [email protected] Tania is the artists behind sisterly sweets.

They began working in this field since 2006 when their parents acquired Patisserie Boulangerie Italia. Taking a chance in this flourishing market, they now enjoy everything about baking and decorating sweets. Tania is a graduate of the prestigious Le Cordon Blue Culinary Arts Institute. as opposed to Gloria, she is self-taught. They started making different types of cakes and slowly started specia

lizing in Novelty and Wedding cakes. It has been four years now that they have been specializing in different types of wedding cakes and slowly incorporated other sweets like macaroons, cookies, cup cakes, cakepops as well as sweet tables.

***PLEASE TAKE NOTE WE DO NOT GUARANTEE WHEN IT COMES TO ALLERGIES. PLEASE SPECIFY AND WE DO OUR BEST TO GET THE CUSTOMER WHAT THEY NEED.

***VEUILLEZ PRENDRE NOTE QUE NOUS NE GARANTI PAS LES RISQUES AU NIVEAU DES ALLERGIES ALIMENTAIRES.

05/10/2026
05/04/2026

Another weekend, many celebrations ✨
Thank you for trusting us with your moments 🤍

🖤🤍
05/02/2026

🖤🤍

Simple and beautiful 🐣
04/28/2026

Simple and beautiful 🐣

04/26/2026

We love how our fridge looks on Saturdays ✨
All your orders, lined up and ready.

For baptism, communion and confirmation cakes, people often choose eucalyptus, baby’s breath, pampas grass or classic ro...
04/20/2026

For baptism, communion and confirmation cakes, people often choose eucalyptus, baby’s breath, pampas grass or classic roses.

It’s soft, elegant and has become a timeless look.

But you don’t have to choose what everyone else chooses.

Sometimes a more unexpected floral choice creates a completely different mood and makes the cake truly stand out. Choosing something personal gives you a unique and memorable result.

04/18/2026

We’re stepping into the 2026 wedding season with this stunning three-tiered cake 🤍
Minimalist at first glance — but it’s the details that define its beauty.

A delicate and elegant cake for a very special, tender moment—perfect for a baptism or communion. Simple, beautiful and ...
04/05/2026

A delicate and elegant cake for a very special, tender moment—perfect for a baptism or communion. Simple, beautiful and unforgettable.

03/30/2026
Gâteau trois étages tout chocolat & ricotta 🍫🤍Un vrai délice, riche et fondant, habillé d’un magnifique bleu marine élég...
03/01/2026

Gâteau trois étages tout chocolat & ricotta 🍫🤍
Un vrai délice, riche et fondant, habillé d’un magnifique bleu marine élégant ✨
———
Three-tier all real chocolate ricotta cake 🍫🤍
Rich, indulgent and beautifully finished in a gorgeous navy blue shade ✨

03/01/2026

Yesterday we were so happy to take part in Bubble & Bliss event, organized by PMG Group .group and hosted at Montreal.

It was wonderful to see so many new and familiar faces! The star of our display was the trending wedding favorite — Millefeuille-Style Cake with Chantilly Cream and Fresh Fruits.

We loved meeting all the couples planning their weddings for this year and next 🤍

If you’ve just discovered us on Instagram and are dreaming of a similar concept or something completely unique — don’t forget that you can order our tasting box to be 100% confident in your choice. We’d be happy to create something special for your big day! ✨

Address

Montreal, QC

Opening Hours

Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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