Thistle Hill Farms

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Thistle Hill Farms Hello, we’re Thistle Hill Farms, a family market garden that is located outside of Buck Creek. We grow using natural practices, tractor free & spray free.

We are passionate about soil biology and grow chemical free, using natural practices. Choosing the most colourful, beautiful & tasty produce, flowers & herbs. Thank you for clicking onto our page, it means the world to this little market garden family! Our growing area is located in Central Alberta in Zone 3B. We grow a large range of greenhouse and field vegetables, herbs and edible flowers. We also work alongside other local farmers to offer you the best in honey, maple syrup, plant based items, beef, pet food and eggs. Year round we offer either pick up or delivery on online orders. Find us at many local farmers' markets in the area as well. Feel free to follow our journey on our Instagram, Tik Tok or YouTube Page

thistlehillfarms.ca

Exciting buzz at the Old Strathcona Farmers' Market this weekend! Fly on down for the best that local has to offer. Our ...
10/31/2026

Exciting buzz at the Old Strathcona Farmers' Market this weekend! Fly on down for the best that local has to offer. Our family has been working hard in the kitchen to bring back many of your favourite jarred items. Find our delicious heirloom tomato sauce, pickled white beets and cucumbers back in stock.
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10/24/2026

Over the next couple of weeks you will see the last of our soil grown and chemical free heirloom tomatoes at Old Strathcona Farmers' Market ! Tomato season is one of our favourites and we are already looking forward to next year. Master gardener John Coykendall said it best, be thankful for seasonal produce.
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10/21/2026

❄️Winter Whyte Light Up is BACK❄️

Well, we did get a little bit of snow not too long ago 👀 Not to rush anything along, but consider this your heads-up to save the date!

Our signature winter festival returns to Old Strathcona on Saturday, November 28th from 4-8PM in McIntyre Park ❤️

Join us for an evening packed with free, all-ages entertainment, activities, and cultural experiences to kick off the holiday season!

We’ll be sharing more about this year’s festivities soon, including local performers, community partner activities, and more.

🎄 Winter Whyte Light Up
📍 McIntyre Park + 83rd Ave
📆 November 28, 2026
⏰ 4-8 PM

Howdy folks, we will be offering delivery to Lacombe, Sylvan Lake, Blackfalds and Red Deer on Friday October 30th!! You ...
10/21/2026

Howdy folks, we will be offering delivery to Lacombe, Sylvan Lake, Blackfalds and Red Deer on Friday October 30th!! You can place your order by visiting our website or shoot us a message. https://thistlehillfarms.ca/collection
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What’s in Stock?
-Large Greens - Arugula, Tatsoi, Mixed Loose Leaf Lettuce Blend, Sorrel, Red Russian Kale or Rainbow Swiss Chard $5
-Micro Greens - Broccoli, Radish, Micro Blend, Pea Shoots or Catgrass $5
-Other Produce - Broccolini, Celeriac, Green or White Celery, Sunchokes $5
-Alliums - Scallions $3, Leeks $5 and Red Russian Garlic 1lb $20
-Potatoes 3lb - Warba, Norland Red, Purple Fingerling and Kennebec $5
-Pickled Items - 500ml $8 or Quart Jar $14
Beets - Red, Golden, Pink or White.
Kohlrabi
Carrots - Rainbow, Dill or Spicy Orange
Spicy Daikon Radish - Purple or White
-Sauerkraut - 500ml or Quart
Regular Green Cabbage $8 & $14
Flavoured - Ginger & Turmeric or Garlic & Dill $9 & $16
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Happy Thanksgiving everyone! We’re grateful today and everyday that our plates will be full of delicious home-cooked foo...
10/09/2026

Happy Thanksgiving everyone! We’re grateful today and everyday that our plates will be full of delicious home-cooked food and enjoyable company. We have our health and each other, there’s not much more we could ask for. Saying we’re thankful for this life is an understatement.
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Our family has a great selection of stunning local produce and pickled goods to offer you for your Thanksgiving meals!! Stop by and shop with Kailyn at the OSFM or with Ryan at Downtown Edmonton. Friendly reminder we are closed Thanksgiving Sunday at OSFM.
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Have a great weekend!!
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Our happy beautiful turkeys! 🦃

Red Chinese Celery! ♥️

Rainbow Swiss Chard 🌈

Purple Broccolini 💜

Green Onions

Fall walks with the boys. 🍂

Golden beets. 🧡

Fennel flower. 🌼

Goji berries. 🍓

Sea of kale.

Beet green. 🫜

Red beets.

Rainbow carrots. 🥕

Happy piggies! 🐷

10/09/2026

Howdy folks, here’s a walk through of our autumn crops in the second greenhouse. We aim to get three plantings yearly - one in the spring, summer and fall. In this greenhouse we planted, rainbow swiss chard, four different kales, spinach, broccolini, arugula, tatsoi, easter egg radishes, loose leaf lettuce, green onions, celery and cherry tomatoes.
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You can find our chemical free and soil grown veggies every weekend at Old Strathcona Farmers’ Market! Located in row 4 by the south doors. *CLOSED THANKSGIVING SUNDAY*
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It’s the final Downtown Edmonton market this Thanksgiving Saturday, please come on down to support our little family market garden. It’s been a pleasure serving you there the past two years.
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Leave a comment and drop a like if you would like to see what’s planted in our other two greenhouses!!
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Market Meal - Sausage, German Rice and Summer Squash Started by browned bacon bits and strained them from the fat. Kept ...
10/01/2026

Market Meal - Sausage, German Rice and Summer Squash

Started by browned bacon bits and strained them from the fat. Kept the fat in the sauce pan and scooped in 1 1/2 cups of basmati rice, one small jar of our garlic and dill kraut, 3 cups of water, salt, pepper and 1/4 of cup of butter. Cooked the rice until it was fluffy and then mixed the bacon into it.

The rest of the meal was made of oven roasting quartered patty pan squash from Maplewood Acres, the last of our green zucchini, sliced onions and easter egg radishes. Topped the dish with pan fried local sausage.  

Dad recently had the pleasure of serving Trudy Callaghan our homemade sauerkrauts at the Market on 104 and Jasper. She made a lovely blog post about it. Which we are deeply grateful for.
If you are curious the link is below.
https://edifyedmonton.com/food/sourcing-prep/the-power-of-sauer/

As always if you would like to try our kraut you can find us at the Downtown Market until Thanksgiving or Old Strathcona Farmers’ Market weekly.

Howdy Sylvan Lake, Friday evening is the FINAL outdoor farmers’ market of the year! Come visit us from 3pm-7pm at 5104 L...
09/25/2026

Howdy Sylvan Lake, Friday evening is the FINAL outdoor farmers’ market of the year! Come visit us from 3pm-7pm at 5104 Lakeshore Drive.

Thistle Hill Farms will have a great selection of fresh, chemical free vegetables and pickled produce. We are located next to the spring roll stop and the food trucks. Highly recommend stocking up on your favourites!

What’s in Stock?

Produce
red Russian Kale
broccolini - purple & green
loose leaf lettuce
arugula
rainbow swiss chard
sorrel
beet greens
heirloom tomatoes - beefsteaks, cocktails and cherries
micro greens - pea shoots, radish, broccoli, micro blends and epic blends
spicy peppers - pepperoncini, red nab, cayenne and cherry bomb
celery - red, green and white
Celeriac
potatoes - warba, Norland red and purple fingerling
garlic
Onions
Winter Squash - different varieties
green onions

Pickled Items
beets
carrots - dilly garlic or spicy
garlic scapes - regular or spicy
Kohlrabi
sauerkraut - regular, garlic & dill and garam marsala

09/12/2026

Happy Saturday everyone!!! Dad and I ready to serve Edmonton with the freshest, chemical free and soil grown veggies and pickles!
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•Old Strathcona from 8am-3pm today.
•Downtown Edmonton on 104 Ave from 10am-3pm today.
•Old Strathcona from 11am-3pm on SUNDAY.
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Address

Lacombe, AB

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