The Local Harvest Market

The Local Harvest Market We’re a no-till, no-spray, carbon-sequestering, soil-regenerative farm in the Fraser Valley. We have three core objectives at The Local Harvest Market:
1.
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We will grow quality, spray-free produce and provide Chilliwack with locally grown foods.
2. We will educate people on the importance of sustainable agriculture through farm festivals, tours and demonstrations.
3. We will strengthen the agri-food industry in Chilliwack by offering a market place for local growers.

06/19/2026

We are so excited to introduce our

July Long Table Dinner
•the wood-fired edition •

Join us July 16 at 6pm for an unforgettable long table dinner on the farm where every course is touched by fire.

Think woodfired pizza, handmade pasta, vibrant salads, and seasonal dishes each one kissed by the heat of our pizza oven. Paired with local beer and cider, and enjoyed under warm lights in our covered oven space.

Here’s what to expect:
- a special July farm tour and update by Dan
- fresh florals by our in-house florist
- a multi-course menu crafted by Chef Stephen Gilmour and Pizza Artist Kayla Oostenbrink
- beer + cider (included in the price)
- and as always, all vegetables grown right here on our farm

Purchase tickets on our website.

WE’VE GOT NEWS 🔥🍕Starting this Friday, June 19, we’re serving up woodfired pizza every Friday from 11–5 for the summer ☀...
06/17/2026

WE’VE GOT NEWS 🔥🍕

Starting this Friday, June 19, we’re serving up woodfired pizza every Friday from 11–5 for the summer ☀️

Saturdays are still on from 11–3.

Just another reason to come hang at the farm.

See you this Friday!

06/14/2026

Last night was beautiful! A special thank you to Chef Stephen Gilmour (Local Harvest) and Chef Kyle McIntosh (nuivancouver) for all the fabulous dishes.

And heads up, our next dinner is scheduled for July 16. Be sure to check out our website to grab your pre-sale tickets.

05/19/2026

Join us at Local Harvest for our June long table dinner with Chef Stephen Gilmour and Chef Kyle McIntosh of Nui Vancouver.

Farm tour at 5PM, wine pairings, and a seasonal multi-course menu inspired by what’s growing on the farm right now with Korean flavors and Latin influences.

An unforgettable evening of food, wine, and community.

Now’s your chance, claim your tickets on our website:
https://thelocalharvest.ca/shop

Join us at Local Harvest for a special long table dinner featuring Chef Stephen Gilmour of Local Harvest and Chef KyleMc...
05/18/2026

Join us at Local Harvest for a special long table dinner featuring Chef Stephen Gilmour of Local Harvest and Chef Kyle
McIntosh of Nui Vancouver.

Set inside the greenhouse, the evening begins with a farm tour at 5PM led by Dan of Local Harvest, followed by a multi-course dinner with wine pairings inspired by the best of what’s growing on the farm right now.

Expect thoughtful dishes showcasing Korean flavours, Latin influences, and peak seasonal ingredients.

A reunion of two chefs who once cooked together at the A-OK Commissary, coming together again for one special night.

Limited seats available. Purchase tickets on our website: https://thelocalharvest.ca/shop

05/09/2026

Last night was incredible! Huge shoutout to all the wonderful guests, our servers and of course Chef Stephen Gilmour and Sous Chef Anna Walton for this beautiful night.

Pssst, our June tickets are available for pre-sale on our website so be sure to snag them for a seat at our June dinner. Details coming so very soon.

05/08/2026

Lots of busy hands around here today…

A practical hands on starter workshop at Local Harvest. We’d love to have you. Sign up: localharvestgardening.ca/inperso...
04/18/2026

A practical hands on starter workshop at Local Harvest.

We’d love to have you.

Sign up: localharvestgardening.ca/inpersoncourse
Link in bio

IN PERSON GARDENING COURSEYou’ve been asking for in person courses and we are listening. Here’s the deets 👇🏼 What you ge...
04/16/2026

IN PERSON GARDENING COURSE

You’ve been asking for in person courses and we are listening.

Here’s the deets 👇🏼

What you get:
* A fully planted 96-cell seed tray (seeded by you)
* 2 tomato plants
* Additional starter plants
* 5-gallon bucket of vermicompost
* 100+ starter plants (total value)

What you’ll learn:
* Starting seeds successfully
* Growing strong transplants
* Watering strategies
* Feeding plants through the season
* Pruning & trellising tomatoes, peppers, and cucumbers

Who it’s for:
* New gardeners who want a clear starting point
* Gardeners with some experience who want a simpler, more effective system

Workshop details:
* Date: May 2
* Time: 10:00 AM – 2:30 PM
* Location: Local Harvest
* Format: Hands-on, in-person
* Group size: Limited

Sign up on our website: localharvestgardening.ca/inpersoncourse

04/11/2026

Our Spring Long Table Dinner tickets are officially live

This spring we are bringing a fresh new experience.
Soft romantic florals, a thoughtfully curated seasonal menu featuring food grown on our farm, a guided mini farm tour and local wines and drinks

Everything grown, prepared and shared right here on the farm.

Seats are limited come celebrate the season with us.

Address

7697 Lickman Road
Chilliwack, BC
V2R4A7

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 5pm

Telephone

+16048466006

Website

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