20/06/2026
What an amazing sunrise this Sunday morning , why not finish off the weekend at Pearly South with some awesome local and imported seafood for you. 2111 George Bass Drive Tomakin, we are open from 9am to 3pm today.
Availability this week.
π£ local flathead fillets LIMITED
π£ local snapper fillets LIMITED
π£ whole snapper LIMITED
π£ local Orange roughy LIMITED
π£ local ling LIMITED
π£ local (Ulladulla) blue fin and yellow fin tuna sashimi LIMITED
π£ New Zealand King Ora salmon LIMITED
π£ local (Ulladulla) swordfish LIMITED
π£ Barramundi LIMITED
π£ marinara mix LIMITED
π£ Jervis Bay black mussels LIMITED
π¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺOysters today from the Wapengo(Sydney rock) $27 per dozen
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Beautiful, tasty large / extra large Queensland tiger prawns $45 per kilo
All seafood options also available at our Batemans Bay outlet, The Pearly Oyster Bar 6 North Street Batemans Bay.
When you are here make sure you check out the wonderful pottery creations made by Nikki from Pottery Rebellion
Gourmet Coast Trail Australia's Oyster Coast Lagom Bakers The Bower at Broulee Bega Valley Eggs