30/05/2026
What an awesome Sunday morning and final morning of Autumn here at Pearly South and to welcome in Winter we have some excellent local and imported seafood for you this week. 2111 George Bass Drive Tomakin, we are open from 9am to 3pm today.
Availability this week.
π£ local flathead fillets LIMITED
π£ local snapper fillets
π£ Gurnard fillets LIMITED
π£ local Orange roughy LIMITED
π£ local yellowfin tuna sashimi
π£ New Zealand King Ora salmon LIMITED
π£ Barramundi LIMITED
π£ marinara mix
π¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺπ¦ͺOysters today from Clyde River and Wagonga Inlet (Sydney rock) $27 per dozen
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Beautiful, tasty large / extra large Queensland tiger prawns $45 per kilo
All seafood options also available at our Batemans Bay outlet, The Pearly Oyster Bar Bar6 North Street Batemans Bay.
When you are here make sure you check out the wonderful pottery creations made by Nikki from Pottery Rebellion
Gourmet Coast Trail Australia's Oyster Coast Lagom Bakers The Bower at Broulee Saucy Spice Co Bega Valley Eggs