Vic's Meat Market

Vic's Meat Market Family-run butcher honouring over five generations of tradition.

Vic’s Meat Market is all about the raw experience, offering the freshest, best quality meat in Sydney. Starting as a pop-up at our Mascot facility it grew very quickly, now Vic’s Meat Market has its own store at the iconic Sydney Fish Market. We’re humbled to work with some of the best meat in Australia, many of whom have been nationally and internationally recognised for the quality of their meat, their dedication and their innovative practices.

Address

Sydney Fish Market Bank Street
Sydney, NSW
2009

Opening Hours

Monday 7am - 4pm
Wednesday 7am - 4pm
Thursday 10am - 4pm
Friday 7am - 4pm
Saturday 10am - 3pm
Sunday 10am - 5pm

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