Coolgardie Farm

08/10/2026

Lamb marking day today. 😢🥰
It’s not a day we look forward to because we know the lambs have to endure about a minute of being handled to get their tails docked, castrated, an ear tag and vaccinated.
We use Numnuts, which helps with the pain, but it’s still not pleasant.
Huge thank you to John and Lachie for helping us out. It’s great to see Audrey as always getting in and getting on with it!

30/08/2026

Want to buy our ethically raised, chem-free and kindly home slaughtered Tasmanian lambs? Well you can’t.
😖
Thanks to Tasmanian government indifference after our Southern Tasmanian Association of Meat Producers - STAMP - submitted a parliamentary petition for review of the Tasmanian slaughter system we’ve had no changes or support in almost two years!
😡
Now that the Woolworths and Coles lamb and beef supply storm has erupted in Tasmania, those of us urging for government change are left feeling even more disrespected and disregarded. Not to mention frustrated about the lack of choice for the wellbeing of our animals, land, and health of our communities.
😫
We want to offer Tasmanian customers a better, kinder option. On our farms our animals are not treated as ‘units’ or a ‘commodity’.
We are asking for micro abattoir models to be supported and home kill restrictions lifted - along with education and top skill level requirements animal handling.
☹️
Hopefully the public will back us!! That way our beloved Aloeburn Dual Purpose Poll Merino x Poll Dorset lambs can be sold to you.
🐑❤️
Then you can eat meat from a system that is kind from the soil to soul.
❤️🐑

25/03/2026

Go Dan!
So happy to be apart of this years program.

https://www.facebook.com/share/p/1bpuhDhHmw/?mibextid=wwXIfr

…and we’re off!!! The Sprout Producer Program 2026 has officially launched. Thank you to for initiating this year’s crew into the wonderful world of farm tours. Over the coming weeks we will begin introducing this year’s participants and their farming stories to you all. 🌱

29/01/2026

It’s been warm 🤣🤣🤣

27/12/2025

A huge SOLD OUT day at Salamanca Market. We also hit our new market record! Thank you to our amazing customers, both existing and new. 🐝🤩