15/10/2026
š We are incredibly proud and deeply honoured to be recognised in the Top 50 Restaurants of the inaugural 2027 Michelin Guide South Australia.
For a family-owned business in regional Port Lincoln, this recognition is more than an accolade. It is a celebration of our passionate team, our local fishing and seafood industries, and the incredible produce that comes from the wild waters of the Eyre Peninsula.
Every plate we serve tells a story of provenance, sustainability and community. From the fishermen who brave the elements, to the processors, growers, winemakers and producers who help make South Australia one of the world's great food destinations, this recognition belongs to all of you.
To our loyal customers, visitors and supporters who have shared meals, memories and milestones with us, thank you for being part of our journey.
We are honoured to stand alongside some of South Australia's finest dining experiences and to represent Port Lincoln on this prestigious stage.
Here's to celebrating regional Australia, exceptional seafood and the people who make it all possible. š¦Ŗš¦š