07/02/2026
Stop what you’re doing and look at this beauty. We’ve taken our premium seasoned pork mince and levelled it up Sicilian-style with our brand-new sausage: The Cioccio (pronounced CHEE-CHO). We’re talking sharp Provolone cheese, fresh roquette, and sun-ripened tomato all rolled into the perfect spiral.
It’s savory, it’s peppery, and that melted cheese. Forget about it. 🤌