09/10/2026
π₯©π₯ Vintage Beef Co. Galiciana MB3+ | 6-Week Dry-Aged Bone-In Striploin
πͺπΈ Premium beef, aged to perfection!
β¨ MB3+ marbling for a beautiful balance of meat and fat
π₯© 6 weeks of dry ageing to develop a deeper, richer beef flavour
π₯ Bone-in striploin for a deliciously robust steak experience
π€€ Perfect for grilling or pan-searing to juicy, mouthwatering perfection!
β€οΈβπ₯ For true steak lovers who appreciate rich flavour and quality beef.
π₯© 6 weeks of dry ageing. Unforgettable beef flavour.