09/06/2026
Our annual closure is coming up!
This year, we'll be closed from 6pm on Friday 3rd July and will reopen bright and early at 7am on Tuesday 28th July.
To help you plan ahead (and avoid any last-minute panic!), we recommend placing your July meat orders now. That way, we can have everything prepared and ready for you to stock up the freezer before we close.
Thank you, as always, for your support and for being such a wonderful part of what we do. It means a lot to our little team.
– Rob, Rose & the Casalinga Team