Tasmanian Butter Co

Tasmanian Butter Co Find us at Harvest Market in Launceston every Saturday from 8:30 until 12:30 and Farm Gate Market in Our little butter factory is situated in Launceston.

From here we produce cultured butter using cream ripened with lactic cultures before churning. Born from my appetite for good food, produce and my love of Tasmania I (Olivia) started this project well over two years ago. After hundreds of kilos of experimental batches, building and licensing I finally sold my first block of butter at the Harvest Market in early June 2016. It takes me 3 days to pro

duce one batch of butter. Fermentation lasts between 18 to 24 hours to develop flavour and acidity. The cream is then churned in 20 litre batches, once the butter has broken the buttermilk is hand pressed out and worked. It is then salted generously with Tasman Sea Salt, hand shaped, wrapped and labeled.

Address

Launceston, TAS
7250

Telephone

0409 836 777

Website

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