Jo's Pantry

12/06/2026

We’re so excited to welcome Seed & Sprout to our shelves 🌿

Designed in Byron Bay, Seed & Sprout creates beautiful, practical products that make sustainable living feel simple and achievable. From kitchen essentials and food storage to everyday eco swaps, their thoughtfully designed range is made to last and help reduce single-use plastics.

We love brands that align with our values, and Seed & Sprout’s commitment to creating functional products with respect for people and planet made them an easy addition to our store.

Pop in and explore the range — your kitchen (and the planet) will thank you 🌏✨

09/06/2026

Pop in on Friday for a coffee on Charles Stewart ☕️

☕Our next Coffee On Us will be held at Jo's Pantry on Friday, 12 June!

We'll be shouting the first 50 coffees from 8:30am, so come down and grab a free coffee.

📍Jo's Pantry
🗓 Friday, 12 June, 8:30am
☕First 50 coffees are on us!

We look forward to catching up with our local community.

05/06/2026

Now the colder weather has arrived we have stocked up on ready made meals & soups from

Pop in to check these out, located in our fridges 🤤

04/06/2026

We are open all long weekend 8am - 1pm for all your coffee, toastie & wholefood essentials ☕️

01/06/2026

Today’s soup special:
Pumpkin, fennel & chorizo soup topped with sour cream and served with sourdough

29/05/2026

Winter menu = officially on 🤤

We’ve added a new toastie + crumpet to the lineup and they’re already favourites

🥪 The Lambogreenie
Slow roasted lamb rump, tomato, tasty cheese, spinach, peach chutney & our house-made pesto

🫐 Sourdough crumpet by
Topped with creamy coconut yogurt, house-made blueberry compote & crunchy cacao coconut chips

Plus our rotating soup of the day is back for the cooler months, so keep an eye out for what’s on each week 🍲

22/05/2026

A little winter sneak peek 👀❄️

Our crumpet special is here:
Toasted sourdough crumpet topped with creamy coconut yoghurt, house-made blueberry compote & Liz’s famous organic cacao coconut chips 🤤

Sweet, cosy, comforting… and just a little taste of what’s coming to our winter menu 💙

Only a few available this weekend so pop in before they sell out & enjoy an organic coffee while you are here ☕️

22/05/2026

Meet the stars of our toastie line-up 👀🥪

We’re re-introducing our toasties one by one… because they deserve their own moment.

First up:
🔥 The Hambo - barongarook pork ham, tasty cheese, the fermentary raw wild sauerkraut, the otway kitchen relish
🔥 Chicken Miso - roasted chicken breast, rocket, tomato, tasty cheese & house made miso mayonnaise
🔥 The Reuben - meat crew pastrami, the fermentary raw wild sauerkraut, Swiss cheese & Pat’s special house made Russian sauce

Golden, toasted perfection on Irrewarra sourdough and seriously satisfying, made with the highest quality ingredients focussed on local produce!

Whether you’re a creature of habit or looking for a new favourite, there’s a toastie here with your name on it 🤝

Keep an eye out over the next few weeks as we spotlight each one properly 👀

11/05/2026

.au matcha has landed in store 🍵

Mytcha Matcha is handpicked from the first spring harvest, ensuring only the youngest, most tender leaves are selected for an unmatched flavor profile.

Sourced from the pristine tea fields of Kagoshima, this organic matcha is grown without harmful pesticides, allowing the true essence of the tea to shine through, pure, clean, and full of life 🙌🏼

Perfect for the matcha lovers ✨

07/05/2026

Soup season is officially here 🤤🥣

Pat’s famous Pea & Ham Soup is back on the menu! Slow cooked, hearty and full of flavour — served with delicious toasted Irrewarra sourdough on the side 🍞

The perfect lunch to warm you up on a chilly day ❄️