Pig In The House - Organic Fine Wine

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Pig In The House - Organic Fine Wine So named because the previous owner of the property was a free range pig famer that proudly housed h

Today Pig In The House is one of Australia's favourite organic wine companies. Winning consistent awards for both the Organic Cabernet and Shiraz the Pig In The House has developed a loyal following and received many accolades from wine writers all over Australia

As I move forward with this crazy idea of mine, I understand that it is not for everybody, right now. Death is a rubbish...
29/10/2024

As I move forward with this crazy idea of mine, I understand that it is not for everybody, right now.

Death is a rubbish reality, however and whenever it happens. It’s not fun, but I feel like it could be a lot better than it is.

I’ve got another blog, it’s a 2min read and it might go some of the way to explain my fascination and desperation to improve the status quo.

Discussing death is a bit of a weird thing, not uncomfortable to do, but it is less of a normal conversation than it probably should be. I have spoken to hundreds of people about their understanding, experience and attitudes when it comes to the final stage of a life. We can talk about it from afar,...

Hola Amigos!If you’re looking to brush up on your death literacy over the long weekend (I know we all are 🤣😉), I’ve publ...
05/10/2024

Hola Amigos!

If you’re looking to brush up on your death literacy over the long weekend (I know we all are 🤣😉), I’ve published a few more tidbits about popping our clogs.

Monthly blog about death and dying, with information on innovation and developments. Interviews with legal advisors, financial advisors, organ donors and funeral folks. Recommended resources and contacts, along with some weird and funny stuff around death.

We’re thrilled to welcome you to our favourite event of the year – the Windowrie  Long Lunch! This time around, we’re ad...
15/09/2024

We’re thrilled to welcome you to our favourite event of the year – the Windowrie Long Lunch! This time around, we’re adding a little extra flair by celebrating the best local produce with a delightful Japanese twist.

Wear a touch of pink and come raise a glass with us on Saturday the 2nd of November as we unveil our brand-new Sakura w**e label! This special release pays homage to the deep connection between our community and Japan, beautifully symbolised by the iconic cherry blossom. And what better way to enjoy it than with a menu that’s as exciting as the w**es? We’ve taken inspiration from Japanese flavours and crafted a feast entirely from local ingredients, promising a deliciously unique culinary experience that pairs perfectly with our Sakura w**es.

To secure your spot click on the link below – you won’t want to miss this one!

https://www.windowrie.com.au/long-lunch-event

**es **erylunch **eryevents **eevents **es

Not a bad birthday dinner for da hound. 11 years and living like a king! Thanks Jesso Delahunty & Gretski 🐾 x
20/07/2024

Not a bad birthday dinner for da hound. 11 years and living like a king!
Thanks Jesso Delahunty & Gretski 🐾 x

09/10/2023

Windowrie and the O'Dea family are excited to invite you to our annual event in the vineyard. This year we are celebrating the Roman Empire!

Let’s get Toga’d!
03/10/2023

Let’s get Toga’d!

Windowrie and the O'Dea family are excited to invite you to our annual event in the vineyard. This year we are celebrating the Roman Empire!

Thanks for the wrap W**e Pilot I was only just thinking Spring equals Rose
05/09/2023

Thanks for the wrap W**e Pilot I was only just thinking Spring equals Rose

CSRIO on site today looking at some research on our restoration project around the w**ery. Think the first planting was ...
30/08/2023

CSRIO on site today looking at some research on our restoration project around the w**ery. Think the first planting was about 20 years ago.

24/08/2023

I had a random email from Dean wondering if I had any 2013 Pig in The House Shiraz in stock. A good vintage from memory. I let him know I would look in museum stock and enquired why he was chasing this vintage.''Thats the first w**e my now wife and I shared when we met at Bondi'' ""Now married 2 kids and a dog! '' The w**e industry/farming can be challenging. These moments certainly put a spring in your step. Congrats to Dean and family on 10 years together-I cracked a bottle as well to celebrate on their behalf and it was still holding up well

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Balcomb Road
Billimari, NSW
2804

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