Procut Meats

Procut Meats Specialised Butcher Gourmet Butcher Shop
~ Family Owned
~ Specialising in High Protein Low Fat Procut Lean Range

30/05/2026

A MEGA Meat Tray Friday Night at The Fairfield

Huge thank you as always to the legends at Procut Meats Meats for putting together another absolute ripper of a tray 🙌🏼❤️

And a massive shoutout to our Souths Seniors for giving up their Friday evening to help run the raffles and support the club. That’s what Souths is all about many hands, community spirit and getting behind the club 🤎

Safe to say our winner was pretty chuffed walking away with this beauty 😆🥩

The crumb steak pile had to go sky high this week because honestly, if we stack it any lower it’s gone before lunch. Alo...
30/05/2026

The crumb steak pile had to go sky high this week because honestly, if we stack it any lower it’s gone before lunch.

Alongside that we’ve got Lamb, Mint, Rosemary and Feta burgers in the cabinet, Wagyu and Smokey Beef burgers ready to go for Friday night, and Jumbucks for the kids.

Beef and pork mince with veggies and cheese wrapped in pastry. They disappear fast, just a heads up.

Come in and grab what you need before the weekend, link in bio to order online.

Sometimes you just need a bit of colour on your plate to light up your day. The guys have been creating some vibrant eas...
25/05/2026

Sometimes you just need a bit of colour on your plate to light up your day. The guys have been creating some vibrant easy cook range dinners and they have your name on them…

Busy weeks and shorter days make things feel even harder…

🫴🏼 stuffed lamb scotch fillet?
🫴🏼 vibrant lamb curry ready in less than 20?

Say less!! gets it.

🚨 Realistic Dinners 🚨It’s not always fancy but it’s fast and nutritious in the Procut household and we want to share tha...
21/05/2026

🚨 Realistic Dinners 🚨

It’s not always fancy but it’s fast and nutritious in the Procut household and we want to share that with you!

A classic go too that the whole family loves.

Thai Beef Salad 🥩 🥗

Ingredients
* Grilled steak of choice from of course!
* Vermicelli noodles
* Lettuce
* Cucumber
* Carrot
* Cherry tomatoes
* Red onion
* Coriander & Mint
* Crispy Schallots

Dressing
* Soy Sauce
* Lime Juice
* Fish sauce
* Chilli & spring onion

Method
1. Grill steak to your liking and rest before slicing.
2. Cook vermicelli noodles and rinse cold.
3. Toss salad ingredients together.
4. Top with beef, crispy shallots, and dressing.

Fresh • Light • Full of flavour and high on rotation for us even in the cooler weather 🔥

Drop by today because dinners sorted tonight and grab your steak!

20/05/2026

The cabinet is full, the ready to cook range is looking good, and the lean protein section is stocked for anyone who’s been waiting on that.

Come in, have a look around, and if you need a hand figuring out what to grab or how to cook it, the team is there for exactly that. No question is a bad one.

Link in bio to shop online or visit us in store.


Food for the soul is a real thing and cooler weather is basically a reminder to lean into it. Our skewers are doing the ...
18/05/2026

Food for the soul is a real thing and cooler weather is basically a reminder to lean into it.

Our skewers are doing the heavy lifting for pre-sport snacks and easy early dinners, the pastry range is calling for an oven and a glass of red, and the ready-made dinners are there for the cosy nights where you want a proper meal without the effort.

This week’s cabinet picks are ready for you to collect on the way home!

〰️ order online
📍 visit in store
🚘 get your order delivered



Five meals sorted before the weekend even started. One stop. Everything portioned.Ready when you are.This is what one st...
14/05/2026

Five meals sorted before the weekend even started.

One stop. Everything portioned.
Ready when you are.

This is what one stop at Procut actually looks like. No seven different shops. No wandering the meat isle at the supermarket. Just everything you need, portioned and ready to go.

Come in and tell us what your week looks like. We’ll sort the rest.

Open until 5:30pm! Or, order online!

POSITIONS AVAILABLE 🚨 Qualified Butcher and 2nd/3rd Year Apprentice wanted. Full-time, Annandale.We are a local butcher ...
12/05/2026

POSITIONS AVAILABLE 🚨

Qualified Butcher and 2nd/3rd Year Apprentice wanted.
Full-time, Annandale.

We are a local butcher with a loyal customer base and a team that genuinely enjoys coming to work. We have two roles available and we are looking for people who bring both skill and a good attitude to the floor, whether you are fully qualified or working your way there.

If that sounds like your kind of place, call David directly for a private interview 0447 777 272

We get it, groceries are painful at the moment. But here is something to think about. A kilo of blueberries will cost yo...
11/05/2026

We get it, groceries are painful at the moment. But here is something to think about. A kilo of blueberries will cost you more than a kilo of our steak right now. Quality meat does not have to be the expensive choice.

Come in and see what we have in the cabinet!

Address

5/56 Yolanda Drive Annandale
Annandale, QLD
4814

Opening Hours

Monday 5am - 5:30pm
Tuesday 5am - 5:30pm
Wednesday 5am - 5:30pm
Thursday 5am - 5:30pm
Friday 5am - 5:30pm
Saturday 6am - 2pm

Telephone

+61747793317

Website

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