3C Wagyu

04/26/2026

The start of something great!

11/01/2025

Our latest harvest off the farm. Raising beef that’s packed with flavor, great tenderness, and assurance that each animal is raised with care and proper nutrition!

08/28/2025

Pimento Cheeseburgers 🍔 & Filets 🥩 coming up for Labor Day weekend

08/22/2025

07/21/2025

Day in and day out we strive to bring the best beef possible

🥩 It takes 4 years to raise a steak worth remembering. 

From selecting the right genetics, to delivering a healthy calf, raising that animal with care, and finally evaluating the beef it produces, nothing happens overnight.

This process takes patience, trust, and a deep commitment to doing things right, even when the results are far down the road. 

That’s the nature of seedstock work. It’s not about fast wins or quick sales - it’s about long-term improvement, consistency, and impact.

We don’t mind waiting, because we believe in what we’re building!

One calf at a time, we’re investing in the future of the Wagyu breed, and in beef that lives up to its name.

06/23/2025

Making room for the next harvest in July! We are sold out of Ribeyes, but have other specialty steak cuts available. Our favorite is the Denver! 🥩 Message us to try it out!

06/19/2025

Grill only the best this 4th of July!

06/05/2025

Fresh, local, and flavorful Wagyu BEEF 🥩

Father’s Day is just around the corner. Give him the gift of what he really wants!

05/25/2025

🌟 Introducing Our New Exquisite Wagyu Beef 🌟

We’re proud to unveil something truly special: premium-grade Wagyu beef, now available at 3C Wagyu!

Renowned for its unparalleled marbling, buttery tenderness, and rich, decadent flavor, our Wagyu is a cut above the rest—raised with care, locally, here in Trenton TX.

Whether you’re preparing a five-star feast or indulging in a simple, savory moment at home, this is luxury you can taste.

🥩 Available now—limited quantities.
📍Send us a message to reserve yours today.