Unshackled Bread

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Unshackled Bread Artisan bakery located in Washington, Missouri. Naturally fermented breads and pastries made with clean ingredients by French baker, Jonathan Dendauw.
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Happy Friday. The weather is changing. Soups, stews and casseroles await. We’ve got you covered for the key ingredient: ...
10/23/2026

Happy Friday. The weather is changing. Soups, stews and casseroles await. We’ve got you covered for the key ingredient: bread! 🥖

Any way you want itThat’s the way you need itAny way you want it.
10/20/2026

Any way you want it
That’s the way you need it
Any way you want it.

We are thrilled that The Fancy Pheasant • A General Store in idyllic Hermann, Missouri is carrying so many of our baked ...
10/17/2026

We are thrilled that The Fancy Pheasant • A General Store in idyllic Hermann, Missouri is carrying so many of our baked goods on Saturdays and Sundays from 8-11 am! Grab-and-go coffee, Unshackled pastries, their homemade quiches, burritos and beyond! It’s the most refined and tasty option in town if you ask us. ☕️ 🥐 photos 📷 by Epic Wolf Productions

See you at the bakery in Washington this Thursday and Friday 7-3 pm. Thank you for the continued support 🫶🏻        ❤️
10/14/2026

See you at the bakery in Washington this Thursday and Friday 7-3 pm. Thank you for the continued support 🫶🏻 ❤️

The easiest, most delicious breakfast option that ever existed since the beginning of time.
10/12/2026

The easiest, most delicious breakfast option that ever existed since the beginning of time.

The permanent collection of the museum. See you Saturday at LSL Farmers & Artists Market
10/08/2026

The permanent collection of the museum. See you Saturday at LSL Farmers & Artists Market

Calling me like Calyspo…
10/06/2026

Calling me like Calyspo…

10/02/2026

The real deal. Pure butter.

You’ll see Founder and Breadsmith extraordinaire, Jonathan Dendauw, out and about. He’s usually back by the ovens and or...
10/01/2026

You’ll see Founder and Breadsmith extraordinaire, Jonathan Dendauw, out and about. He’s usually back by the ovens and orchestrating dough in Washington, but he truly loves seeing so many devout customers at the LSL Farmers & Artists Market !

It’s always a good time for an almond croissant. 🥐
09/28/2026

It’s always a good time for an almond croissant. 🥐

Address

Washington, MO

Opening Hours

Thursday 7am - 3pm
Friday 7am - 3pm

Telephone

+19196008816

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