15/06/2026
Sweet, savory, and seriously stacked.
The Frenchie brings the heat with Polidori Sausage, melty cheddar, scrambled eggs, and a drizzle of maple syrup—all sandwiched in a cinnamon raisin bagel that’s been French toast-dipped and griddled to perfection.
The idea was born on a snowy morning heading up I-70. Josh didn’t grow up on fast food, but when he tried his first McGriddle on a college snowboarding trip, he thought: “This tastes great. One day I’ll make it better.”