05/11/2026
More Local Food on Local Plates! 🥩
SCVFA Farmer Member Mike Miles of Anathoth farm sent over 864 pounds of pasture raised beef to ! Thanks to a local food purchasing grant farmer Mike gets paid well and the recipients of this beef will receive a high quality and nutrient-dense product.
That’s the thing about local food - you can always taste the difference! 🥒🥕🥦
Thanks to the food bank for picking up at Van Meter’s in Luck, WI where Mike had his beef processed.