Doug Rose founded Doug's Best Batch after years of making fresh home made salsa, BBQ sauce and hot Sauce for friends and family. Together with his family, he started jarring, labeling and selling his delicious products to the general public about 10 years ago.
Today we are in over 25 stores and farm stands in NH and thanks to our distributor partners, our Pickled Eggs are in NH and Maine stores throughout the region.
We also bring the Salsa Shack to fairs and Made In NH shows for you to sample and buy our product throughout the year. Check our Events Page for a sampling near you!
Mission: To make quality food products from fresh delicious ingredients.