04/30/2026
❤️❤️💕
Are you a butter lover? Then Little Cloud is a must-visit dining destination.
At this Wisconsin spot, Landmark Creamery butter is churned on the premises and used in a variety of dishes, ranging from a tiered tasting tray to a locally sourced steak topped with a hefty pat of Café de Paris compound butter.
“What we’re going for … is a unique flavor profile that stands out and highlights the butter," says Anna Landmark, founder of the award-winning creamery.
Link below for the full read. 🧈
https://tinyurl.com/little-cloud-wisconsin
📸 A Spoonful Photography
✍️ Alana Pedalino