11/04/2025
Why not choose foods that can help reduce your risk of disease? Angio foods can help you get the most cancer-fighting benefits from your diet
In Greek, "angio" means vessels and "genesis" is birth - thus angiogenesis is the creation of new blood vessels
Blocking angiogenesis in cancerous tumors enables us to undercut the spread of the disease
Cancers can hijack the process of angiogenesis
♻️ Some research has found that tomatoes may help protect men from prostate cancer
The juicy red fruit can help guard the DNA in your cells from damage that can lead to cancer
Tomatoes contain lycopene, a cartenoid antioxidant with potent antioxidant and anti-angiogenic activity
♻️ Avocados contain anti-angiogenic compounds such as lutein that are being studied for their cancer-fighting abilities
♻️ Use garlic and onions abundantly
Research has found that garlic and onions can block the formation of nitrosamines, powerful carcinogens that target several sites in the body, usually the colon, liver, and breasts
Indeed, the more pungent the garlic or onion, the more abundant the chemically active sulfur compounds that prevent cancer
♻️ Garlic is a cancer-fighting food
Several large studies have found that those who eat more garlic are less likely to develop various kinds of cancer, especially in digestive organs such as the esophagus, stomach, and colon.
Ingredients in the pungent bulbs may keep cancer-causing substances in your body from working, or they may keep cancer cells from multiplying