Cylonies lk

Cylonies lk A rare Ceylon tea rich in antioxidants and health benefits.

OPA (Orange Pekoe A) is a premium Ceylon black tea made from long, bold, and slightly twisted whole leaves. It brews a l...
21/07/2025

OPA (Orange Pekoe A) is a premium Ceylon black tea made from long, bold, and slightly twisted whole leaves. It brews a light golden cup with a delicate aroma and a smooth, mellow flavor. Perfect for those who appreciate a refined, less astringent black tea with a graceful finish in every sip. Here's an overview of its potential advantages:
1. Naturally uplifting with gentle caffeine
2. Packed with antioxidants for daily wellness
3. Supports mental clarity and calm focus
4. Helps promote healthy digestion
5. Refreshes and hydrates without heaviness

Consumption tips
Bring fresh water to a boil (95–100°C). Add 1 teaspoon of OPA tea per cup into a teapot or infuser. Pour the hot water over the tea leaves and steep for 4–6 minutes to allow the full flavor to develop. Strain and serve warm. Enjoy it plain to appreciate its natural smoothness, or add a slice of lemon for a refreshing twist.

Ingredient
Summary: Ceylon OPA Black Tea
Product Form: Loose leaf

Specifications
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Natural

Packaging
Type: Tin Caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, GMP & ISO 22000
Shelf Life: four years

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Pekoe black tea is made from tightly rolled whole tea leaves, offering a rich, deep flavor with a smooth finish. This tr...
21/07/2025

Pekoe black tea is made from tightly rolled whole tea leaves, offering a rich, deep flavor with a smooth finish. This traditional Ceylon favorite brews a warm amber cup with a naturally brisk character—perfect for those who enjoy a bold, refreshing sip with timeless charm in every drop. Here's an overview of its potential advantages:
1. Offers a natural energy boost with smooth caffeine
2. Rich in antioxidants that help protect the body
3. Supports heart health and circulation
4. Enhances focus and mental alertness
5. Aids in digestion and overall wellness

Consumption tips
Boil fresh water to 95–100°C. Add 1 teaspoon of Pekoe tea per cup into a teapot or infuser. Pour the hot water over the leaves and steep for 3–5 minutes. Strain and enjoy warm. Best served plain or with a dash of milk and sugar, depending on your taste.

Ingredient
Summary: Pure Ceylon black tea
Product Form: Loose leaf

Specifications
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type: Tin Caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, Rainforest Alliance, Fairtrade International
Shelf Life: 3 Years

Craving a perfect cup? DM us.

BOP1 (Broken Orange Pekoe 1) is a high-grade Ceylon black tea made from long, wiry leaves that brew a bright, medium-bod...
21/07/2025

BOP1 (Broken Orange Pekoe 1) is a high-grade Ceylon black tea made from long, wiry leaves that brew a bright, medium-bodied cup. It offers a smooth, well-balanced flavor with a gentle aroma—perfect for daily sipping or a quiet moment of calm. A timeless choice for true tea lovers. Here's an overview of its potential advantages:
1. Provides a gentle energy boost with moderate caffeine
2. Rich in antioxidants that support overall health
3. Enhances focus and mental clarity
4. Helps support healthy digestion
5. May contribute to heart health when consumed regularly
6. Offers a calming tea ritual perfect for daily wellness

Consumption tips
Boil fresh water to around 95–100°C. Add 1 teaspoon of BOP1 tea per cup into a teapot or infuser. Pour the hot water over the tea leaves and let it steep for 3–5 minutes, depending on your preferred strength. Strain and serve warm. You can enjoy it plain, or add a splash of milk or a touch of honey to taste.

Ingredient
Summary: Ceylon BOP1 Black Tea
Product Form: Loose leaf

Specifications
Net weight: 120g

Origin
Country: Sri Lanka
Cultivation Type: Natural

Packaging
Type: Tin Caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, GMP & ISO 22000
Shelf Life: four years

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Our FBOP (Flowery Broken Orange Pekoe) is a premium Ceylon black tea, expertly crafted with broken leaves and golden tip...
21/07/2025

Our FBOP (Flowery Broken Orange Pekoe) is a premium Ceylon black tea, expertly crafted with broken leaves and golden tips. It brews a rich, full-bodied cup with a deep color and a hint of floral smoothness. Perfect for those who crave strength and elegance in every sip, whether enjoyed plain or with a splash of milk.Here's an overview of its potential advantages:
1. Boosts energy naturally with moderate caffeine
2. Rich in antioxidants that support cell health
3. Enhances focus and mental alertness
4. Supports digestion and metabolism
5. May improve heart health when consumed regularly
6. Provides a warm, comforting beverage for daily enjoyment

Consumption tips
To prepare FBOP tea, boil fresh water to around 95–100°C. Add 1 teaspoon of FBOP tea per cup into a teapot or infuser. Pour the hot water over the leaves and let it steep for 3–5 minutes, depending on how strong you like your tea. Strain and serve warm. You can enjoy it plain, or add milk, sugar, or lemon to suit your taste.

Ingredient
Summary: Pure Ceylon black tea
Product Form: Loose leaf

Specifications
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type: Tin caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, Rainforest Alliance, Fairtrade International
Shelf Life: 3 Years

Good taste starts with one message. Let’s make your cup unforgettable.

Forest tea is a unique blend inspired by the fresh, earthy aromas of the forest. Crafted from carefully selected herbs a...
21/07/2025

Forest tea is a unique blend inspired by the fresh, earthy aromas of the forest. Crafted from carefully selected herbs and tea leaves, it offers a rich, natural flavor with hints of woodsy and floral notes. Perfect for those who enjoy a calming and grounding tea experience connected to nature. Here's an overview of its potential advantages:
1. Supports relaxation and reduces stress
2. Contains natural antioxidants
3. Helps soothe the mind and body
4. Promotes restful sleep
5. Aids digestion
6. Provides a refreshing and calming experience

Consumption tips
To prepare forest tea, heat fresh water to about 90–95°C (just below boiling). Add one teaspoon of the forest tea blend per cup into a teapot or infuser. Pour the hot water over the tea and let it steep for 4 to 6 minutes to fully release the rich herbal and floral flavors. Strain and serve warm. You may add honey or a slice of lemon if desired for extra flavor.

Ingredient
Summary: Ceylon Tea grown in forest
Product Form: Loose leaf

Specifications
Net weight: 50g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type: Tin Caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, GMP & ISO 22000
Shelf Life: 3 Years

Want to try? Just send us a quick message, your perfect cup is waiting.

Soursop tea, A naturally soothing brew made from Pure Ceylon black tea blended with real soursop pieces and nature-ident...
21/07/2025

Soursop tea, A naturally soothing brew made from Pure Ceylon black tea blended with real soursop pieces and nature-identical soursop flavor. This tea offers an earthy, slightly fruity taste and is enjoyed for its refreshing qualities and calming properties. Here's an overview of its potential advantages:
1. Rich in antioxidants
2. Promotes relaxation
3. Supports digestion
4. Immune boosting
5. Natural energy lift
6. Detoxifying effects

Consumption tips
To prepare soursop tea, heat fresh water to about 90–95°C (just below boiling). Add one teaspoon of the soursop tea blend per cup into a teapot or infuser. Pour the hot water over the tea and let it steep for 3 to 5 minutes to release the rich flavors and aroma. Strain the tea and serve warm. You may add honey if you prefer a sweeter taste.

Ingredient
Summary: Pure Ceylon black tea with Soursop pieces with nature identical soursop flvour

Specifications
size:
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type:
Storage:

Rank
Certificates:
Shelf Life: Three years

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Handcrafted tea, Handcrafted in small batches with care, each blend offers a unique balance of flavor and aroma—made for...
21/07/2025

Handcrafted tea, Handcrafted in small batches with care, each blend offers a unique balance of flavor and aroma—made for those who appreciate quality in every sip.
Here's an overview of its potential advantages:
1. Rich in Antioxidants
2. Improved Heart Health
3. Boosted Immunity
4. Potential Cancer Risk Reduction
5. Enhanced Focus and Productivity
6. Improved Digestion
7. Better Sleep

Consumption tips
To enjoy handcrafted tea at its best, use fresh water heated to about 90–95°C. Add one teaspoon of tea per cup into a teapot or infuser. Let it steep for 3–5 minutes, allowing the full flavor and aroma to develop. Strain and serve warm. For added enjoyment, sip slowly and mindfully to appreciate the craft in every cup.

Ingredient
Summary: Pure Ceylon Hand crafted tea
Product Form: Loose leaf

Specifications
Net weight: 35g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type: Tin Caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, GMP & ISO 22000
Shelf Life: Three years

Send us direct message for personal tea experience.

Mango tea, A tropical blend of rich tea leaves and sweet mango flavor, offering a refreshing and fruity twist with every...
21/07/2025

Mango tea, A tropical blend of rich tea leaves and sweet mango flavor, offering a refreshing and fruity twist with every sip. Perfect for a vibrant and uplifting tea experience.Here's an overview of its potential advantages:
1. Rich in Antioxidants
2. Supports Digestive Health
3. Boosts Immune System
4. Anti-inflammatory Properties
5. Potential Blood Sugar Regulation
6. Heart Health

Consumption tips
To prepare mango tea, heat fresh water to about 90–95°C, just before boiling. Add one teaspoon of the mango tea blend per cup into a teapot or infuser. Pour the hot water over the tea and let it steep for 3 to 5 minutes to release the fruity flavor and aroma. Strain and serve warm, or chill it for a refreshing iced version. For added taste, you can sweeten with honey or garnish with a slice of fresh mango.

Ingredient
Summary: Pure Ceylon BOP1 black tea with dried mango pieces & natural flavors
Product Form: Loose leaf

Specifications
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, Rainforest Alliance, Fairtrade International
Shelf Life: 3 Years

Send us direct message if you want to try a new flavor of tea.

A fragrant blend of dried rose petals and premium tea leaves, offering a smooth floral taste with soothing and refreshin...
20/07/2025

A fragrant blend of dried rose petals and premium tea leaves, offering a smooth floral taste with soothing and refreshing qualities. Perfect for a calming yet uplifting tea experience.Here's an overview of its potential advantages:
1. Relaxation and stress relief
2. Alleviate menstrual cramps
3. Improve digestion
4. Skin and hair health
5. Healthy heart
6. Boost immunity
7. Weight loss

Consumption tips
To prepare rose tea, begin by heating fresh water to around 90–95°C, just below boiling. Add one teaspoon of the rose tea blend per cup into a teapot or infuser. Pour the hot water over the tea and let it steep for 3 to 5 minutes, allowing the floral aroma and flavor to fully develop. Once steeped, strain the tea and serve warm. You can add honey for a touch of sweetness or a slice of lemon for a refreshing twist.

Ingredient
Summary: Pure Ceylon BOP1 black tea with rose petals, strawberry pieces & natural flavors
Product Form: Loose leaf

Specifications
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type: Tin Caddy
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, GMP & ISO 22000
Shelf Life: Three years

Send us a direct message if you want to try flavor of rose.

Jasmine tea is a fragrant tea made by blending tea leaves with jasmine flowers. It has a delicate floral aroma and a smo...
20/07/2025

Jasmine tea is a fragrant tea made by blending tea leaves with jasmine flowers. It has a delicate floral aroma and a smooth, slightly sweet taste. Jasmine tea is rich in antioxidants and is known for its calming and refreshing effects.Here's an overview of its potential advantages:
1. Full of Antioxidants.
2. Promotes good oral health.
3. May lower your risk of type 2 diabetes.
4. Could boost brain function.
5. May aid weight loss.
6. Anti-Aging

Consumption tips
Use hot water around 75–85 °C (170–185 °F) to avoid bitterness and preserve delicate aromas.

Steep for approximately 3–5 minutes, depending on leaf type and desired strength.

Loose‑leaf jasmine pearls or buds can be especially beautiful when steeped—some forms unfurl into “blooms.”

Ingredient
Summary: Pure Ceylon BOP1 black tea with jasmine flowers
Product Form: Loose

Specifications
Net weight: 100g

Origin
Country: Sri Lanka
Cultivation Type: Organic/ Natural

Packaging
Type: Metal Can
Storage: Storage tea in a cool, dark place away from light, heat & moisture

Rank
Certificates: HACCP, Rainforest Alliance, Fairtrade International
Shelf Life: Three years

Send us a direct message if you want to try flavor of jasmine.

Address

No: 20/62, Green Terrace, Parakandeniya, Imbulgoda
Imbulgoda
11856

Website

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