Farmfetch

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One-stop shop for food lovers to access the best produce from across the UK, directly from producers.

15/10/2026

4th in the world. Made in North London. 🥧

Meet George Jephson. Every week, their small team in Newington Green makes classic French charcuterie by hand, from scratch, the old way.

Their Pâté en Croûte took 4th place at the Championnat du Monde in Lyon. It’s pork belly, shoulder and jowl layered with confit ox tongue, duck, chicken and macerated apricots, then set in duck and port jelly and wrapped in butter pastry.

Everything comes from a handful of truly free-range British animals, and nothing goes to waste. Hams come from the legs, mousses from the offal, and fromage de tête from the head.

Michelin-starred kitchens already know about it. Now you can have it delivered to your door.

Add a bottle of English red and some crackers, and your kitchen table becomes a Parisian w**e bar. 🍷
Shop the full range via the link in bio.
supportsmallproducers britishproducers cheeseandcharcuterie w**ebar farmfetch

10/10/2026

🎄 The Farmfetch Christmas Shop is open! 🎄

This year’s centrepiece is sorted. Choose from a Welsh rib of beef, a rib eye roasting joint, a free-range goose or a proper Christmas turkey, all from independent producers who care about doing it right.

Start the day with smoked salmon, then add all the trimmings: pigs in blankets, stuffing, cheese for the board and something good to pour.

Order early to secure your Christmas delivery slot. Link in bio 🔗

10/08/2026

Three generations of the Willis family have been butchering in Wales since the 1930s - and this year they were crowned Best Welsh Butcher at the Countryside Alliance Awards. Every joint they send us is hand selected and cut by hand, the way it’s always been done - from tender Welsh lamb to Dry Aged PGI Beef.

Shop the full range over at Farmfetch!

25/07/2026

Fresh for summer ☀️

Add a big hit of flavour to every meal with TOSS’ all-natural dressings and drizzles. From the rich, umami-packed King Caesar to the jalapeño kick of Green Goddess, this mixed pack includes five bold flavours perfect for salads, burgers, wraps, fries and more. 🥗🍔🌯🍟

Enjoy 15% off the mixed pack with code TOSS15 at checkout.

Available exclusively for our email subscribers.

25/05/2026

🍖 MEET ‘NEW BRITISH CHARCUTERIE’

Why you’ll love them:

✨ Alex and his team make charcuterie with a unique British twist: local rare breeds meat + flavours using traditional curing methods

✨Their Cacao-Spiced Venison Bresaola (trust us on this one)

✨ 17 Great Taste Awards and counting...

Ready to bring a British twist to your antipasti board? 👆 Link in bio to shop the full collection! 🔗

28/02/2026

Easter is just around the corner, and our exceptional Salt Marsh Lamb roasting joints are now open for pre-order — the perfect centrepiece for your spring celebration. Naturally reared on coastal pastures for a rich, distinctive flavour and beautifully tender finish, each joint is expertly prepared and ready for convenient delivery on 1st or 2nd April.

Secure yours today and make this Easter feast truly unforgettable.

22/02/2026

Easter is just around the corner, and our delicious Welsh & Salt Marsh lamb roasting joints are now open for pre-order — ready for convenient delivery on 1st or 2nd April.

🔗 Follow the link in Bio to pre-order yours now!

14/12/2025

✨ A Christmas canapé classic (and a perfect gift). ✨
Smokin’ Brothers award winning salmon, delicious Blinis & Michelin favourite, Exmoor Caviar Canapés - 16 delicate blinis topped with smoked salmon, crème fraîche and Exmoor caviar 🥂

Ideal for festive drinks, starters or a luxury Christmas gift for food lovers.

📺 Featured today on James Martin’s Saturday Kitchen - Christmas entertaining, sorted 🎄

29/11/2025

🎄 Christmas feasting, sorted

Browse our festive picks - from rich, perfectly dry aged, buttery Wagyu rib of beef to a tender Welsh Usk Valley beef fillet, plus show-stopping slow-roasted English ham for those essential Christmas sandwiches.

🥩 Wagyu Rib of Beef
Superbly marbled, wonderfully my dry aged and full of flavour - the ultimate centrepiece.

🥩 Whole Welsh Beef Fillet
Lean, tender and perfect for roasting or a standout beef wellington.

🍖 Slow-Roasted English Ham
Succulent, glazed and ready to carve.

Pre-order now for stress-free December delivery 🎁

16/11/2025

🎄 Swap turkey for something special this Christmas - try John Howe’s free-range goose available on Farmfetch! Rich, gamey, full of flavour and the crispiest skin.

Every bird comes boxed with a recipe card + pop-up timer.

Tap to order!

Address

28 Barnes Street
London
E147NW

Telephone

+447939252569

Website

http://www.farmfetch.co.uk/

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