Wild Pantry

🌿 Nourishing your Gut, the Fermented Way 🌿

16/06/2026

Want to see how excited our fermented salsa is about winning an award…? 👀

Turns out, very excited. 🌶️💥

This isn’t a kitchen disaster. It’s fermentation doing its thing.

Our award-winning fermented salsa is unpasteurised, which means the living cultures are still active. Leave it out of the fridge for long time and they’ll keep working away, creating all that tangy flavour and natural fizz.

It’s a little reminder that real fermented foods are alive.

No heat treatment. No pasteurisation. Just traditional fermentation, proper ingredients and a whole lot of flavour.

And yes, this is why we always say… keep it refrigerated. 😅

Huge thanks to everyone who’s picked up a jar at a market, ordered online or stocked Wild Pantry on their shelves. This little salsa has just picked up a Master Award and we’re still pinching ourselves.

Have you tried our fermented salsa yet?😋

12/06/2026

Doesn’t this look fancy? 👀

Our Elderflower Champagne Water Kefir and Fermented Salsa are now officially wearing their Outstanding Flavour badges from the NatureMade Food & Drink Awards.

A huge thank you to the team behind the awards for championing food and drink that’s free from ultra-processing and unnecessary ingredients, while keeping the focus firmly where it belongs… flavour.

Because let’s be honest, no matter how something is made, people come back for taste.

From the very beginning, we’ve wanted to prove that fermented food and drink can be both gut-friendly and genuinely delicious. Receiving recognition for flavour means the world to us.

Fancy trying our award-winning ferments for yourself?

📍 Saturday: Frodsham Food & Drink Festival
📍 Sunday: Liverpool Makers Bazaar, Lark Lane Old Police Station
🚚 Thursday: Wirral delivery evening

Come and say hello, sample our Master Award-winning Elderflower Champagne Water Kefir and Fermented Salsa, and stock up for the week ahead.

We’d love to see you there.

05/06/2026

May, you were a busy one💛

A month of markets, bottle runs, endless fermenting, early starts, hikes and one very needed weekend away together in nature☀️

A little May round-up:

• We escaped for a weekend away, hiked to a waterfall and obviously brought a Piña Colada kefir along for the view 🍍

• The bottle runs kept coming, with the boot packed full and ready for more brewing🍾

• ImmuniKraut made it onto plenty of meals this month, including a Greek bowl closely supervised by Winnie 🐶

• Dan had his proud dad big flag reveal moment, and our market stall started looking a little more official🚩

• After three 5am market starts in a row, Alice took a very well-earned cooler break🤣

• Mojito kefir and ImmuniKraut made a very summery & delicious dinner appearance☀️

• We wrapped up Port Sunlight market with well needed coffee and cake at , it’s becoming a well loved tradition at this point🍰

• Our new side boards had their first outing and made the stall feel even more, helping us tell the Wild Pantry story a little better💛

• We very excitedly found our first elderflowers of the season on a walk, Elderflower Champagne in hand 🌼

• And Mojito kefir came hiking with us too, because fermented drinks are apparently part of our walking kit now🙌

• Not sure what we love more, Wild Berry or Mountain View’s?⛰️

Thank you to everyone who came to see us, stocked up, had a chat or supported Wild Pantry in May🫶🏻

Bring on June ✨

31/05/2026

What a weekend 💛

A huge thank you to everyone who stopped by at Frodsham Artisan Market and Oxton Village Market.

Whether you were discovering us for the first time, popping back for a fridge restock, or coming over to share how you’re getting on with your ferments, we’re so grateful for every conversation.

One of our favourite parts of these markets is hearing your stories. From people finding relief from long-standing gut discomforts to others simply enjoying adding more fermented foods into their everyday diet. It reminds us why we started Wild Pantry in the first place.

We won’t be at New Brighton next weekend. If you’re one of our New Brighton regulars, we’re delivering across Wirral postcodes on Thursday, so you can order online and have your favourites delivered straight to your door.

Next weekend you’ll find us at Liverpool Coffee Festival on Saturday/Sunday and Port Sunlight Village Market on Sunday.

See you there!

26/05/2026

We’re back on the road this weekend 💛

On Saturday we’ll be heading to Frodsham Artisan Market with for the first time and on Sunday we’re back at one of our favourites, Oxton Village Market .

Come down for your gut loving food and drink, plenty of samples, fridge re-stocks, and a chat about all things fermentation and gut health.

Want us to bring something specific? Drop us a message and you can pre-order from the full range for market collection, including our 750ml Water Kefir bottles.

Before then, it’s Liverpool (L postcode) delivery day on Thursday order. 🚚

22/05/2026

We’re unplugging for the bank holiday weekend 🌞

No markets for us this weekend. Just sunshine, mountains and plenty of ferments in Eryri.

We’ll reply to all emails and enquiries from Tuesday.

If you’re needing a re-stock Thursday we’ll be delivering to L postcodes.

Then we’re back out next weekend at Frodsham Artisan Market on Saturday and on Sunday.

Have a lovely bank holiday and enjoy the sun ☀️

20/05/2026

Your gut does far more than help digest food 😋

It plays a part in your mood.
Your skin.
Your energy.
Your immune system.
Even how you feel day to day.

When your gut’s struggling, it often shows up in places you wouldn’t expect.

That’s why we started Wild Pantry.

Not to chase trends or sell quick fixes. Just to help people reconnect with real food, real fermentation and simple daily habits that support better health from the inside out.

You don’t need to change everything overnight.

Small daily choices add up.

A spoonful of kraut.
A glass of kefir.
More variety.
More real food.

Your body does the rest.

We’re just here to guide you along the way. 🫡

13/05/2026

A big weekend ahead at and 🙏🏼

The fridges are stocked, the brews are chilled, and we’re ready with all our gut loving food and drink. Come and say hello!

Saturday:
📍Little Sutton Artisan Market
📍South Manchester Food Festival

Sunday:
📍 South Manchester Food Festival Festival

Address

Liverpool

Website

http://wildpantry.co.uk/

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